Imagine impressing your guests with a show-stopping appetizer that's not just delicious, but looks like a work of art! These Mini Antipasto Skewers Wreath are the ultimate party hack that transforms simple ingredients into a jaw-dropping centerpiece. Perfect for holiday gatherings, game day celebrations, or any moment you want to elevate your entertaining game, this Italian-inspired appetizer is about to become your new secret weapon in the kitchen.
Prep Time: 20 mins
Cook Time: -
Total Time: 20 mins
Cuisine: Italian
Serves: 8 servings
Ingredients
- 1 cup cherry tomatoes
- 1 cup mozzarella balls
- 1 cup olives
- 1 cup salami slices
- Fresh basil leaves
- Skewers
Instructions
- Prepare all ingredients by washing cherry tomatoes thoroughly and patting them dry with paper towels.
- Drain mozzarella balls from any liquid and gently pat them dry to prevent excess moisture.
- If using whole olives, ensure they are pitted and drained. If larger, consider cutting them in half for easier skewering.
- Cut salami slices into bite-sized pieces that will easily fit on skewers without overwhelming other ingredients.
- Rinse fresh basil leaves and pat them dry, then tear or chop into smaller garnish-sized pieces.
- Take wooden or metal skewers and begin assembling by alternating ingredients: start with a salami slice, then a mozzarella ball, followed by a cherry tomato, and an olive.
- Repeat the pattern until each skewer has a colorful and balanced combination of ingredients.
- Arrange the completed skewers in a circular wreath shape on a large serving platter, allowing the ends to slightly overlap.
- Garnish the wreath with fresh basil leaves between skewers for added color and aroma.
- Optionally, drizzle with a light extra virgin olive oil or balsamic glaze for additional flavor.
- Serve immediately at room temperature for the best taste and presentation.
Tips
- Temperature Matters: Ensure all ingredients are at room temperature for the best flavor and texture.
- Skewer Selection: Use wooden or metal skewers that are around 6-8 inches long for the best wreath presentation.
- Ingredient Preparation: Pat all ingredients dry to prevent excess moisture and ensure clean, crisp flavors.
- Symmetry is Key: When arranging your wreath, aim for a balanced and visually appealing pattern of colors and ingredients.
- Make Ahead: You can prepare the skewers up to 2 hours in advance, but add fresh basil and drizzle just before serving.
- Customization: Feel free to swap ingredients based on preference - try adding artichoke hearts, pepperoncini, or different cured meats.
- Serving Tip: Place the wreath on a large white or wooden board for maximum visual impact.
Nutrition Facts
Calories: 120kcal
Carbohydrates: 3g
Protein: 7g
Fat: 9g
Saturated Fat: 4g
Cholesterol: 20mg
