Buffalo Chicken Celery Bites

Buffalo Chicken Celery Bites

Craving a mouthwatering appetizer that's both deliciously indulgent and surprisingly healthy? Look no further than these Buffalo Chicken Celery Bites – the ultimate crowd-pleasing snack that will have everyone asking for your secret recipe! Imagine the perfect blend of zesty buffalo sauce, creamy cheese, and tender chicken, all nestled in crisp celery sticks. Whether you're hosting a game day party, looking for a low-carb treat, or simply wanting to elevate your snacking experience, these bites are about to become your new obsession.

Prep Time: 10 mins
Cook Time: -
Total Time: 10 mins
Cuisine: American
Serves: 4 servings

Ingredients

  1. 1 cup shredded cooked chicken
  2. 1/4 cup buffalo sauce
  3. 1/4 cup cream cheese
  4. Celery sticks
  5. Chopped green onions for garnish

Instructions

  1. Ensure the chicken is fully cooked and shredded. If using leftover chicken, make sure it's finely shredded or chopped into small pieces.
  2. In a medium mixing bowl, combine the shredded chicken, buffalo sauce, and cream cheese. Mix thoroughly until all ingredients are well incorporated and the chicken is evenly coated.
  3. Wash and trim the celery sticks, cutting them into 3-4 inch segments. Pat the celery dry with paper towels to ensure the filling adheres well.
  4. Using a small spoon, carefully fill each celery stick with the buffalo chicken mixture, spreading it evenly and creating a slight mound on top.
  5. Arrange the filled celery bites on a serving platter, ensuring they are neatly presented.
  6. Sprinkle chopped green onions over the top of the celery bites as a fresh garnish.
  7. For best flavor, chill the buffalo chicken celery bites for 15-20 minutes before serving to allow the flavors to meld together.
  8. Serve immediately and enjoy as a low-carb, protein-packed appetizer or snack.

Tips

  1. Chicken Preparation: Use rotisserie chicken or leftover grilled chicken for maximum flavor and convenience. Ensure the chicken is finely shredded for the best texture.
  2. Sauce Control: Adjust the amount of buffalo sauce to control the heat level. Start with less and add more to taste if you prefer a spicier bite.
  3. Cream Cheese Trick: Let the cream cheese sit at room temperature for easier mixing and a smoother filling consistency.
  4. Celery Selection: Choose fresh, crisp celery stalks with firm, thick ribs for the best presentation and crunch.
  5. Make-Ahead Magic: Prepare the buffalo chicken mixture up to a day in advance and store in the refrigerator to save time.
  6. Garnish Game: For extra flavor and visual appeal, experiment with additional toppings like blue cheese crumbles or a drizzle of ranch dressing.
  7. Chilling is Key: The 15-20 minute chill time isn't just optional – it helps the flavors meld and makes the bites more cohesive.
  8. Serving Suggestion: Serve on a chilled platter to keep the celery crisp and the filling cool, especially during parties or gatherings.

Nutrition Facts

Calories: 120kcal

Carbohydrates: 2g

Protein: 15g

Fat: 7g

Saturated Fat: 3g

Cholesterol: 45mg

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