Orange Pineapple Fruit Salad

Orange Pineapple Fruit Salad

Craving a burst of tropical sunshine in a bowl? Get ready to tantalize your taste buds with the most refreshing Orange Pineapple Fruit Salad that will transport you to a beachside paradise in just 10 minutes! This vibrant, no-cook recipe is the ultimate summer treat that combines juicy oranges, sweet pineapple, and luscious strawberries drizzled with a zesty honey-lime dressing. Whether you're looking for a quick dessert, a healthy snack, or a crowd-pleasing side dish, this fruit salad is about to become your new obsession!

Prep Time: 10 mins
Cook Time: -
Total Time: 10 mins
Cuisine: American
Serves: 6 servings

Ingredients

  1. 2 oranges, segmented
  2. 1 cup pineapple, diced
  3. 1 cup strawberries, sliced
  4. 1 tablespoon honey
  5. 1 tablespoon lime juice

Instructions

  1. In a large bowl, combine the segmented oranges, diced pineapple, and sliced strawberries.
  2. In a small bowl, whisk together the honey and lime juice until well combined.
  3. Pour the honey-lime dressing over the fruit mixture and toss to coat.
  4. Gently stir the fruit salad to ensure all the fruit is evenly coated with the dressing.
  5. Cover the bowl with plastic wrap and refrigerate for at least 10 minutes to allow the flavors to meld.
  6. Before serving, give the fruit salad a good stir and adjust the sweetness or tartness to taste by adding more honey or lime juice if needed.
  7. Serve chilled and enjoy!

Tips

  1. Choose ripe, fresh fruits for the best flavor and sweetness. Look for oranges that are firm but give slightly when pressed, and pineapples with a golden color and sweet aroma.
  2. For easier segmenting, use a sharp knife to cut off the top and bottom of the orange, then carefully slice away the peel and white pith, exposing the juicy segments.
  3. If you want to make this salad ahead of time, prepare the fruits and dressing separately and combine just before serving to keep the fruits crisp and fresh.
  4. For an extra flavor boost, consider adding a sprinkle of fresh mint leaves or a dash of ground cinnamon to the dressing.
  5. To make this salad more substantial, you can add some toasted coconut flakes or chopped nuts like almonds for a delightful crunch.
  6. Adjust the honey and lime juice to your taste preferences - some like it sweeter, while others prefer a more tart flavor profile.
  7. For a more elegant presentation, serve the fruit salad in clear glass bowls to showcase the vibrant colors of the fruits.

Nutrition Facts

Calories: 55kcal

Carbohydrates: 14g

Protein: g

Fat: g

Saturated Fat: 0g

Cholesterol: 0mg

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