Blueberry Pineapple Green Smoothie

Blueberry Pineapple Green Smoothie

Are you ready to transform your morning routine with a smoothie that's not just a drink, but a nutrition-packed powerhouse? Our Blueberry Pineapple Green Smoothie is about to revolutionize your breakfast game! Imagine blending the vibrant goodness of spinach with the sweet tropical punch of pineapple and blueberries – creating a refreshing, nutrient-dense beverage that will make your taste buds dance and your body thank you. In just 5 minutes, you'll craft a delicious smoothie that's not only Instagram-worthy but also loaded with vitamins, antioxidants, and pure deliciousness.

Prep Time: 5 mins
Cook Time: -
Total Time: 5 mins
Cuisine: Healthy
Serves: 2 servings

Ingredients

  1. 1 cup spinach
  2. 1/2 cup blueberries
  3. 1/2 cup pineapple chunks
  4. 1 banana
  5. 1 cup almond milk

Instructions

  1. Gather all ingredients and ensure they are fresh and washed thoroughly. Remove any stems from the spinach leaves.
  2. Peel the banana and break it into smaller chunks to help with blending. If using frozen banana, let it thaw slightly for easier processing.
  3. Measure out the blueberries and pineapple chunks. If using frozen fruits, allow them to soften for a minute at room temperature.
  4. Add the spinach leaves to the blender first. This helps create a smoother blend and ensures the leafy greens are well incorporated.
  5. Add the banana chunks, blueberries, and pineapple chunks on top of the spinach.
  6. Pour the almond milk over the fruits and spinach to help facilitate blending.
  7. Secure the blender lid and blend on high speed for 45-60 seconds until the mixture is smooth and creamy with no visible chunks.
  8. Stop the blender and scrape down the sides with a spatula if needed, then blend for an additional 15-20 seconds.
  9. Pour the smoothie into two glasses, optionally garnish with a few whole blueberries or a pineapple wedge.
  10. Serve immediately for the best flavor and nutritional benefits. If not consuming right away, store in the refrigerator for up to 24 hours.

Tips

  1. Use frozen fruits to create a thicker, more chilled smoothie without watering it down with ice.
  2. For an extra nutritional boost, consider adding a scoop of protein powder or a tablespoon of chia seeds.
  3. If you prefer a sweeter smoothie, add a medjool date or a drizzle of honey.
  4. Always add leafy greens first in the blender to ensure they're thoroughly blended.
  5. For the creamiest texture, use ripe bananas – the more speckled, the better!
  6. Invest in a high-powered blender for the smoothest possible consistency.
  7. Rinse your blender immediately after use to prevent stubborn stains and make cleaning easier.
  8. Experiment with different milk alternatives like coconut milk or oat milk for varied flavors.

Nutrition Facts

Calories: 140kcal

Carbohydrates: 28g

Protein: 3g

Fat: 3g

Saturated Fat: 0g

Cholesterol: 0mg

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