Prepare to transform your ordinary dinner into an extraordinary culinary adventure that will have your taste buds dancing and your family begging for seconds! These Saucy BBQ Sloppy Joes aren't just a meal - they're a flavor explosion that combines the smoky richness of BBQ sauce with perfectly seasoned ground beef, all nestled between soft, toasty hamburger buns. Whether you're looking for a quick weeknight dinner or a crowd-pleasing party dish, these sloppy joes will become your new go-to comfort food that promises maximum taste with minimal effort.
Prep Time: 15 mins
Cook Time: 30 mins
Total Time: 45 mins
Cuisine: American
Serves: 4 servings
Ingredients
- 1 lb ground beef
- 1 cup BBQ sauce
- 1/2 cup onion, chopped
- 1/4 cup green bell pepper, chopped
- 4 hamburger buns
- Salt and pepper to taste
Instructions
- Begin by gathering all your ingredients: 1 lb of ground beef, 1 cup of BBQ sauce, 1/2 cup of chopped onion, 1/4 cup of chopped green bell pepper, 4 hamburger buns, and salt and pepper to taste.
- In a large skillet, heat the skillet over medium heat. Once hot, add the ground beef, breaking it apart with a spatula as it cooks.
- Cook the ground beef for about 5-7 minutes, or until it is browned and no longer pink. Use a slotted spoon to drain any excess fat from the skillet.
- Add the chopped onion and green bell pepper to the skillet with the cooked beef. Stir well to combine and cook for an additional 3-4 minutes, or until the vegetables are softened.
- Pour in the BBQ sauce, stirring to coat the beef and vegetables evenly. Reduce the heat to low and let the mixture simmer for about 10-15 minutes, allowing the flavors to meld together. Stir occasionally to prevent sticking.
- While the meat mixture is simmering, prepare the hamburger buns. You can toast them lightly on a separate skillet or in a toaster if desired.
- Once the BBQ beef mixture is ready, taste and season with salt and pepper to your preference.
- To serve, spoon a generous amount of the saucy BBQ beef mixture onto the bottom half of each hamburger bun. Top with the other half of the bun.
- Serve the Saucy BBQ Sloppy Joes hot, with your choice of sides such as coleslaw or potato chips. Enjoy your meal!
Tips
- Choose high-quality ground beef with a slightly higher fat content (80/20) for maximum flavor and juiciness.
- Make sure to drain excess fat after browning the meat to prevent a greasy final dish.
- For extra depth of flavor, consider adding a splash of Worcestershire sauce or a teaspoon of brown sugar to your BBQ sauce mixture.
- Don't rush the simmering process - letting the meat mixture cook slowly helps the flavors meld together beautifully.
- Toast your hamburger buns for added texture and to prevent them from getting soggy from the saucy meat.
- Customize your sloppy joes by experimenting with different BBQ sauce brands or adding additional spices like smoked paprika or chili powder.
- Leftovers can be stored in the refrigerator for 3-4 days and make an excellent next-day lunch.
Nutrition Facts
Calories: 380kcal
Carbohydrates: 35g
Protein: 22g
Fat: 16g
Saturated Fat: 6g
Cholesterol: 70mg
