Dive into the heart of Mexican cuisine with our Traditional Sopa de Fideo—a comforting noodle soup that promises to warm your soul and tantalize your taste buds! This delightful dish, made with golden toasted fideo noodles and a rich, savory broth, is perfect for any occasion, whether it's a cozy family dinner or a festive gathering. With just a handful of ingredients and a quick 30-minute preparation time, you'll discover how easy it is to create a bowl of deliciousness that will have everyone coming back for seconds. Ready to impress your loved ones? Let’s get cooking!
Prep Time: 10 mins
Cook Time: 20 mins
Total Time: 30 mins
Cuisine: Mexican
Serves: 4 servings
Ingredients
- 1 cup fideo noodles
- 4 cups chicken broth
- 1 tomato, blended
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
- Fresh cilantro for garnish (optional)
Instructions
- Prepare all ingredients by finely chopping the onion, mincing the garlic, and blending the tomato until smooth.
- Heat olive oil in a large saucepan over medium heat. Add the fideo noodles and toast them, stirring constantly, until they turn golden brown and develop a nutty aroma. This should take approximately 3-4 minutes.
- Add chopped onions and minced garlic to the toasted noodles. Sauté for 1-2 minutes until the onions become translucent and fragrant.
- Pour the blended tomato into the pan and stir, coating the noodles evenly. Cook for an additional 2 minutes to develop the flavors.
- Gradually pour in the chicken broth, stirring to combine all ingredients. Bring the mixture to a gentle boil.
- Reduce heat to low, cover the pan, and simmer for 10-12 minutes. Stir occasionally to prevent noodles from sticking to the bottom.
- Season with salt and pepper to taste. The noodles should be tender and the broth slightly thickened.
- Remove from heat and let stand for 2-3 minutes to allow the soup to settle.
- Serve hot in individual bowls, garnished with fresh chopped cilantro if desired.
Tips
- Toast the Noodles: Don’t skip the step of toasting the fideo noodles! This enhances their flavor and adds a delightful nuttiness to the soup. Keep stirring to ensure they don’t burn.
- Customize the Broth: For an extra depth of flavor, consider using homemade chicken broth or adding spices like cumin or chili powder to the broth for a little kick.
- Fresh Ingredients: Use fresh garlic and onion for the best flavor. If you have access to fresh tomatoes, blending them instead of using canned can elevate the taste even further.
- Garnish Generously: Don’t be shy with the cilantro! It adds a fresh burst of flavor that complements the soup beautifully. You can also add avocado slices or a squeeze of lime for an extra zing.
- Leftovers: If you have leftovers, store the soup and noodles separately to prevent the noodles from becoming mushy. They can be easily reheated together for a quick meal!
Nutrition Facts
Calories: 250kcal
Carbohydrates: 35g
Protein: 8g
Fat: 9g
Saturated Fat: 2g
Cholesterol: 15mg
