Get ready to indulge in a delightful autumn treat that’s not only delicious but also allergen-friendly! Our Fall Inspired Sweet Snack Mix is the perfect combination of crunchy, chewy, and sweet flavors that will have you reaching for seconds. With just a handful of wholesome ingredients, this quick and easy recipe comes together in only 10 minutes, making it an ideal snack for cozy nights in or festive gatherings. Whether you’re looking for a tasty treat for yourself or a crowd-pleasing snack to share, this mix is sure to satisfy your cravings and warm your heart. Read on to discover how to create this irresistible fall-inspired snack that everyone can enjoy!
Ingredients
- 2 cups gluten-free pretzels
- 1 cup pumpkin seeds
- 1 cup dried cranberries
- 1/2 cup dark chocolate chips
- 1 tsp cinnamon
Instructions
- Gather all ingredients and ensure they are allergen-friendly and gluten-free certified.
- In a large mixing bowl, combine the gluten-free pretzels and pumpkin seeds, ensuring an even distribution.
- Sprinkle ground cinnamon over the pretzels and seeds, gently tossing to coat all pieces evenly with the warm spice.
- Add dried cranberries to the mixture, carefully folding them in to prevent crushing.
- If using dark chocolate chips, ensure they are dairy-free and allergen-friendly. Gently fold them into the mix, distributing them throughout.
- Transfer the snack mix to an airtight container or serving bowl.
- For best flavor, let the mix sit for 10-15 minutes to allow the cinnamon to infuse and flavors to meld together.
- Serve immediately or store in a cool, dry place for up to 5 days in a sealed container.
- Optional: For added crunch, you can lightly toast the pumpkin seeds in a dry skillet for 2-3 minutes before mixing.
Tips
- Check Labels: Always double-check the labels on your ingredients to ensure they are gluten-free and allergen-friendly, especially the chocolate chips and pretzels.
- Mix It Up: Feel free to customize your snack mix by adding other nuts or seeds that you love, or even swapping out the cranberries for raisins or other dried fruits.
- Infuse the Flavor: Allow the mix to sit for 10-15 minutes after preparing it. This resting time helps the cinnamon flavor infuse into the pretzels and seeds, enhancing the overall taste.
- Toast for Extra Crunch: For an added layer of flavor and crunch, lightly toast the pumpkin seeds in a dry skillet for 2-3 minutes before mixing them in.
- Perfect Storage: Store your snack mix in an airtight container in a cool, dry place. It will stay fresh for up to 5 days, making it a great make-ahead option for busy weeks.
- Serve with Style: Present your snack mix in a festive bowl or jar to make it even more inviting for guests during gatherings or parties.
Nutrition Facts
Calories: 199kcal
Carbohydrates: 31g
Protein: 3g
Fat: 8g
Saturated Fat: 3g
Cholesterol: 0mg
