Are you ready to elevate your coffee game with a delightful treat that will make your taste buds dance? Introducing the Marshmallow Crème Frappuccino, a hidden gem from the Starbucks Secret Menu that combines the luscious flavors of vanilla and toasted marshmallow in a creamy concoction. With just a few simple ingredients and only five minutes of your time, you can whip up this indulgent drink at home and impress your friends or simply treat yourself to a sweet escape. Dive into this recipe and discover how to create a drink that’s not just a beverage but a delightful experience!
Prep Time: 5 mins
Cook Time: -
Total Time: 5 mins
Cuisine: American
Serves: 1 Serving
Ingredients
- 1 cup of vanilla bean frappuccino
- 2 pumps of toasted marshmallow syrup
- Whipped cream
- Marshmallow drizzle
Instructions
- Begin by preparing your ingredients. Gather 1 cup of vanilla bean frappuccino, 2 pumps of toasted marshmallow syrup, whipped cream, and marshmallow drizzle.
- If you don’t have a vanilla bean frappuccino on hand, you can make one by blending together vanilla ice cream, milk, and ice until smooth.
- In a blender, pour in the prepared vanilla bean frappuccino. Add the 2 pumps of toasted marshmallow syrup to the blender. If you prefer a stronger marshmallow flavor, feel free to add an extra pump.
- Blend the mixture on high speed until fully combined and smooth. The frappuccino should have a creamy and thick consistency.
- Once blended, pour the frappuccino into a tall glass, leaving some space at the top for whipped cream.
- Top your frappuccino generously with whipped cream. You can use a piping bag for a more decorative presentation or simply spoon it on top.
- Drizzle marshmallow sauce over the whipped cream. You can create a swirl pattern for a visually appealing effect.
- Optionally, you can add a sprinkle of crushed graham crackers or mini marshmallows on top for extra texture and flavor.
- Your Marshmallow Crème Frappuccino is now ready to enjoy! Serve immediately with a straw or a long spoon.
Tips
- Ingredient Preparation: Make sure all your ingredients are ready to go before you start blending. This will streamline the process and ensure you don’t miss any steps.
- Customize Your Flavor: If you love a stronger marshmallow flavor, don’t hesitate to add an extra pump of toasted marshmallow syrup. Adjust the sweetness to your liking!
- Make Your Own Vanilla Bean Frappuccino: If you can’t find a pre-made vanilla bean frappuccino, blend together equal parts of vanilla ice cream and milk with a handful of ice for a quick homemade alternative.
- Presentation Matters: Use a piping bag to add whipped cream for a professional touch. A swirl of marshmallow drizzle on top will make your frappuccino look as good as it tastes!
- Add a Crunch: For an extra layer of texture, sprinkle crushed graham crackers or mini marshmallows on top of your whipped cream. It adds a delightful crunch that complements the creamy drink.
- Serve Immediately: This frappuccino is best enjoyed fresh. Serve it right away with a straw or a long spoon to savor every sip!
Nutrition Facts
Calories: 360kcal
Carbohydrates: 66g
Protein: 4g
Fat: 9g
Saturated Fat: g
Cholesterol: 15mg
