Imagine taking the classic childhood favorite Sloppy Joes and transforming them into an irresistible, crowd-pleasing dish that will make your taste buds dance with joy! These Sloppy Joe Tot Chos are not just a meal—they're a culinary adventure that combines the messy, savory goodness of sloppy joes with the crispy, golden crunch of tater tots. Perfect for game nights, family dinners, or when you're craving a seriously indulgent comfort food experience that will have everyone at the table begging for seconds!
Prep Time: 10 mins
Cook Time: 20 mins
Total Time: 30 mins
Cuisine: American
Serves: 4 servings
Ingredients
- 1 lb ground beef
- 1 cup sloppy joe sauce
- 1 bag frozen tater tots
- 1 cup shredded cheese
- Green onions for garnish
Instructions
- Preheat your oven according to the instructions on the frozen tater tots package, typically around 425°F (220°C).
- In a large skillet, brown 1 lb of ground beef over medium heat. Cook until the beef is fully browned, breaking it apart with a spatula as it cooks, which should take about 5-7 minutes.
- Once the beef is cooked through, drain any excess fat from the skillet to ensure the dish isn’t greasy.
- Add 1 cup of sloppy joe sauce to the browned beef in the skillet. Stir well to combine and let it simmer for about 5 minutes, allowing the flavors to meld together.
- While the beef and sauce are simmering, spread the frozen tater tots evenly on a baking sheet and place them in the preheated oven. Bake according to package instructions, usually around 20-25 minutes, or until golden and crispy.
- Once the tater tots are cooked, remove them from the oven and carefully spoon the sloppy joe mixture over the top, ensuring an even distribution.
- Sprinkle 1 cup of shredded cheese over the sloppy joe-topped tater tots, covering them generously.
- Return the baking sheet to the oven and bake for an additional 5 minutes, or until the cheese is melted and bubbly.
- Once done, remove from the oven and let cool for a minute. Garnish with chopped green onions for a fresh touch.
- Serve immediately and enjoy your Sloppy Joe Tot Chos while hot!
Tips
- Drain the ground beef thoroughly to prevent a greasy dish. Use a colander or carefully tilt the pan to remove excess fat.
- For extra flavor, consider using a homemade sloppy joe sauce or experimenting with different store-bought varieties.
- To achieve maximum crispiness, spread the tater tots in a single layer on the baking sheet and avoid overcrowding.
- For a spicier version, add some diced jalapeños or a dash of hot sauce to the sloppy joe mixture.
- Want to make it healthier? Use lean ground beef or substitute with ground turkey.
- Serve immediately after adding cheese to enjoy the maximum melty, gooey texture.
- Feel free to customize with additional toppings like sour cream, diced pickles, or crispy bacon bits.
Nutrition Facts
Calories: 550kcal
Carbohydrates: 45g
Protein: 25g
Fat: 32g
Saturated Fat: 12g
Cholesterol: 85mg
