Looking for a refreshing drink that not only quenches your thirst but also packs a health punch? Say hello to Apple Cider Vinegar Iced Tea! This delightful concoction combines the robust flavor of brewed black tea with the tangy kick of apple cider vinegar, creating a beverage that is as invigorating as it is beneficial. Perfect for warm days or as a revitalizing afternoon pick-me-up, this iced tea is not just a drink—it's a wellness experience in a glass. With just a few simple ingredients and a mere 10 minutes of your time, you'll be sipping on this revitalizing elixir in no time. Curious to learn how? Let’s dive into the recipe!
Prep Time: 5 mins
Cook Time: 5 mins
Total Time: 10 mins
Cuisine: American
Serves: 2 servings
Ingredients
- 2 cups brewed black tea
- 2 tablespoons apple cider vinegar
- 2 tablespoons honey or sweetener of choice
- Ice cubes
- Fresh mint leaves (optional)
Instructions
- Brew black tea using hot water and allow it to cool to room temperature. Use high-quality black tea bags or loose leaf tea for best flavor.
- Select a large pitcher or mixing container that can hold at least 3 cups of liquid.
- Pour the brewed black tea into the pitcher, ensuring the tea is not hot but at room temperature.
- Add apple cider vinegar to the tea, stirring gently to incorporate. Use raw, unfiltered apple cider vinegar for maximum health benefits.
- Add honey or your preferred sweetener, mixing thoroughly until completely dissolved. Adjust sweetness to taste.
- Fill glasses with fresh ice cubes to create a chilled base for the tea.
- Pour the apple cider vinegar tea mixture over the ice, leaving a small space at the top of each glass.
- Optional: Garnish with fresh mint leaves for additional flavor and visual appeal.
- Stir each glass gently and serve immediately for the best taste and temperature.
Tips
- Choose Quality Tea: For the best flavor, opt for high-quality black tea bags or loose leaf tea. The quality of your tea will significantly enhance the overall taste of your iced tea.
- Cool Your Tea Properly: Make sure to let your brewed tea cool to room temperature before mixing in the other ingredients. This helps to preserve the flavors and ensures a refreshing drink.
- Use Raw Apple Cider Vinegar: For maximum health benefits, select raw, unfiltered apple cider vinegar. It contains probiotics and enzymes that are great for digestion.
- Sweeten to Taste: Feel free to adjust the sweetness of your iced tea by adding more or less honey or sweetener. You can also experiment with different sweeteners like agave or stevia.
- Chill It Right: Fill your glasses with ice cubes before pouring in the tea mixture. This will keep your drink refreshingly cold and enjoyable, especially on hot days.
- Garnish for Flair: Don’t skip the fresh mint leaves! They not only add a burst of flavor but also enhance the visual appeal of your drink.
- Serve Immediately: For the best taste and temperature, serve your Apple Cider Vinegar Iced Tea right after mixing. This ensures that the flavors are at their peak!
Nutrition Facts
Calories: 70kcal
Carbohydrates: 17g
Protein: 0g
Fat: 0g
Saturated Fat: 0g
Cholesterol: 0mg
