Imagine a drink that captures the essence of a sun-drenched Mexican afternoon, where refreshing flavors dance on your palate and cool you down instantly. This Pineapple Thyme Agua Fresca is not just a beverage—it's a liquid vacation that transforms ordinary hydration into an extraordinary sensory experience. With its perfect blend of sweet, tropical pineapple and aromatic thyme, this drink promises to revolutionize your summer refreshment game and leave you craving more with every sip!
Prep Time: 10 mins
Cook Time: -
Total Time: 10 mins
Cuisine: Mexican
Serves: 4 servings
Ingredients
- Pineapple, chopped
- Fresh thyme leaves
- Water
- Sweetener (optional)
- Ice cubes
Instructions
- Begin by preparing your ingredients. Chop the pineapple into small pieces, ensuring you have about 2 cups of fresh pineapple for the agua fresca.
- Next, rinse a handful of fresh thyme under cold water to remove any dirt or debris. Gently pat the thyme dry with a paper towel and remove the leaves from the stems. You will need about 2 tablespoons of fresh thyme leaves for this recipe.
- In a blender, combine the chopped pineapple and the fresh thyme leaves. Add 4 cups of cold water to the blender. If you prefer a sweeter drink, you can also add your choice of sweetener at this point, adjusting to taste.
- Blend the mixture on high speed until it becomes smooth and well combined. This should take about 30 seconds to 1 minute.
- Once blended, strain the mixture through a fine mesh sieve or cheesecloth into a large pitcher. This will help remove the pulp and give you a smooth agua fresca. Use a spatula or the back of a spoon to press down on the pulp to extract as much liquid as possible.
- After straining, taste the agua fresca and adjust the sweetness if necessary. If it’s too thick, you can add more water to reach your desired consistency.
- To serve, fill glasses with ice cubes and pour the pineapple thyme agua fresca over the ice. Garnish with a sprig of fresh thyme or a slice of pineapple, if desired.
- Enjoy your refreshing Pineapple Thyme Agua Fresca immediately, or chill it in the refrigerator for up to an hour before serving.
Tips
- Choose ripe, golden pineapples for maximum sweetness and flavor intensity.
- Use fresh thyme leaves for the most vibrant herbal notes—dried thyme won't provide the same bright, aromatic quality.
- For a smoother consistency, use a high-powered blender and strain thoroughly.
- Experiment with sweeteners like honey, agave, or stevia to customize your drink's sweetness.
- Chill your glasses beforehand for an extra refreshing experience.
- For an adult version, consider adding a splash of white rum or tequila.
- The agua fresca is best consumed within 24 hours for optimal freshness and flavor.
Nutrition Facts
Calories: 50kcal
Carbohydrates: 12g
Protein: g
Fat: g
Saturated Fat: 0g
Cholesterol: 0mg
