Are you ready to take your dessert game to the next level? Imagine a creamy, dreamy ice cream that combines the nostalgic flavor of Dr Pepper with the rich texture of heavy cream. This Dr Pepper Ice Cream is not just a treat; it's a delightful experience that will leave your taste buds dancing! Perfect for hot summer days or as a unique addition to your dessert table, this recipe is quick and easy, taking only 10 minutes of prep time. Get ready to impress your family and friends with this fizzy twist on a classic favorite!
Prep Time: 10 mins
Cook Time: -
Total Time: 10 mins
Cuisine: American
Serves: 4 servings
Ingredients
- 2 cups heavy cream
- 1 cup Dr Pepper soda
- 1/2 cup sugar
- 1 teaspoon vanilla extract
Instructions
- In a large mixing bowl, combine the heavy cream, Dr Pepper soda, sugar, and vanilla extract. Whisk the ingredients thoroughly until the sugar completely dissolves.
- Ensure all ingredients are well blended and the mixture is smooth, with no sugar granules remaining at the bottom of the bowl.
- Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions, typically 20-25 minutes, until the mixture reaches a soft-serve consistency.
- If you don't have an ice cream maker, transfer the mixture to a freezer-safe container and freeze, stirring every 30 minutes to break up ice crystals, for about 3-4 hours.
- Once churned or frozen, transfer the ice cream to an airtight container and freeze for an additional 2-3 hours to firm up completely.
- Before serving, let the ice cream sit at room temperature for 5-10 minutes to soften slightly for easier scooping.
- Serve in chilled bowls and garnish with optional toppings like whipped cream or a drizzle of Dr Pepper reduction, if desired.
Tips
- Chill Your Equipment: For the best results, chill your mixing bowl and ice cream maker bowl in the freezer for about 30 minutes before starting. This helps the ice cream freeze faster and achieve a creamier texture.
- Quality Ingredients Matter: Use high-quality heavy cream and Dr Pepper for the best flavor. The better the ingredients, the more delicious your ice cream will be!
- Avoid Over-Churning: Keep an eye on the ice cream while it churns. Over-churning can lead to a grainy texture, so stop once it reaches a soft-serve consistency.
- Customize Your Toppings: Get creative with toppings! Consider adding crushed nuts, chocolate chips, or a drizzle of chocolate or caramel sauce to elevate your Dr Pepper Ice Cream experience.
- Storage Tips: When transferring the ice cream to an airtight container, press a piece of parchment paper directly on the surface of the ice cream before sealing. This helps prevent ice crystals from forming.
- Let It Soften: Remember to let the ice cream sit at room temperature for a few minutes before scooping. This will make it much easier to serve and enjoy!
Nutrition Facts
Calories: 420kcal
Carbohydrates: 25g
Protein: 2g
Fat: 35g
Saturated Fat: 22g
Cholesterol: 130mg
