Get ready to transform your pizza experience with a mind-blowing combination that will make your taste buds dance! This Savory Blackberry Mint Pizza isn't just another recipe - it's a culinary adventure that breaks all the traditional pizza rules. Imagine the unexpected burst of sweet blackberries, the fresh zing of mint, and the creamy mozzarella melding together in one incredible slice that will have your dinner guests questioning everything they thought they knew about pizza.
Prep Time: 20 mins
Cook Time: 15 mins
Total Time: 35 mins
Cuisine: Italian
Serves: 4 servings
Ingredients
- 1 pizza dough
- 1 cup blackberries
- 1/2 cup fresh mint leaves
- 1 cup mozzarella cheese
- 1/4 cup balsamic glaze
- Salt to taste
Instructions
- Preheat your oven to 450°F (230°C). If using a pizza stone, place it in the oven during preheating to ensure a crispy crust.
- Roll out the pizza dough on a floured surface to approximately 12-14 inches in diameter. Aim for a thin, even thickness that will crisp nicely in the oven.
- Gently stretch the dough onto a pizza pan or prepared baking sheet lined with parchment paper.
- Sprinkle the mozzarella cheese evenly across the pizza dough, leaving a small border around the edges for the crust.
- Carefully distribute the fresh blackberries across the cheese, pressing them slightly into the surface.
- Season the pizza with a light sprinkle of salt to enhance the flavors of the blackberries and cheese.
- Bake in the preheated oven for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
- Remove the pizza from the oven and immediately garnish with fresh mint leaves, torn or roughly chopped.
- Drizzle the balsamic glaze in a zigzag pattern across the pizza, ensuring even distribution.
- Let the pizza cool for 2-3 minutes, then slice and serve immediately to enjoy the perfect balance of sweet, savory, and fresh flavors.
Tips
- Temperature is Key: Ensure your oven is fully preheated to 450°F for that perfect crispy crust.
- Dough Technique: Roll the dough thin for maximum crispiness, but not so thin that it becomes fragile.
- Blackberry Placement: Gently press blackberries into the cheese to prevent them from rolling around.
- Mint Magic: Add fresh mint leaves after baking to preserve their bright, aromatic flavor.
- Balsamic Drizzle: Create an artistic zigzag pattern with the balsamic glaze for both visual appeal and flavor distribution.
- Serve Immediately: This pizza is best enjoyed fresh out of the oven when the cheese is still melty and the crust is crisp.
- Experiment with Quality: Use fresh, ripe blackberries and high-quality balsamic glaze for the best results.
Nutrition Facts
Calories: 320kcal
Carbohydrates: 42g
Protein: 12g
Fat: 13g
Saturated Fat: 6g
Cholesterol: 30mg
