Get ready to tantalize your taste buds with a dish that combines the best of comfort food and Mexican flavors: Cheesy Taco Pie with Doritos! This mouthwatering recipe is not only a feast for the senses but also a quick and easy meal that can be whipped up in just 40 minutes. Imagine layers of savory ground beef, zesty taco seasoning, and gooey melted cheese, all nestled between crunchy Doritos—it's a culinary dream come true! Perfect for family dinners, game nights, or any gathering, this dish is sure to be a crowd-pleaser. Dive into our recipe and discover how to create this cheesy delight that will have everyone asking for seconds!
Prep Time: 10 mins
Cook Time: 30 mins
Total Time: 40 mins
Cuisine: Mexican
Serves: 6 servings
Ingredients
- 1 pound ground beef
- 1 packet taco seasoning
- 1 cup sour cream
- 2 cups shredded cheese
- 4 cups crushed Doritos
- 1 can diced tomatoes
- 1/2 cup chopped green onions
Instructions
- Preheat your oven to 350°F (175°C) to ensure it's hot and ready for baking.
- In a large skillet over medium heat, add the pound of ground beef. Cook, breaking it apart with a spatula, until it is browned and fully cooked, about 5-7 minutes.
- Once the ground beef is cooked, drain any excess grease from the skillet. Return the skillet to the heat and add the packet of taco seasoning to the beef. Follow the instructions on the seasoning packet, usually adding a specified amount of water. Stir to combine and let it simmer for about 5 minutes until the mixture thickens.
- In a large mixing bowl, combine the cooked taco beef mixture with the can of diced tomatoes (drained), 1 cup of sour cream, and 1 cup of shredded cheese. Mix well until all ingredients are evenly incorporated.
- In a greased 9x13 inch baking dish, layer half of the crushed Doritos evenly across the bottom. This will create a crunchy base for your pie.
- Spread the beef and cheese mixture over the layer of Doritos, making sure to cover it evenly.
- Sprinkle the remaining crushed Doritos on top of the beef mixture for added crunch and flavor.
- Top the pie with the remaining 1 cup of shredded cheese, spreading it evenly over the Doritos.
- Place the baking dish in the preheated oven and bake for 20-30 minutes, or until the cheese is melted and bubbly, and the edges are slightly golden.
- While the pie is baking, chop the green onions for garnish.
- Once the Cheesy Taco Pie is done baking, remove it from the oven and let it cool for a few minutes before slicing.
- Garnish each slice with chopped green onions before serving for a fresh touch.
- Serve warm and enjoy your Cheesy Taco Pie with Doritos, perfect for a family meal or a gathering!
Tips
- Customize Your Spices: Feel free to adjust the taco seasoning to your taste! Add extra chili powder or cumin for a spicier kick, or throw in some diced jalapeños for an added layer of flavor.
- Add Vegetables: Sneak in some veggies for added nutrition. Chopped bell peppers or black beans can be mixed in with the beef for a colorful and healthy twist.
- Cheese Choices: While shredded cheddar cheese is classic, experiment with a blend of cheeses like Monterey Jack or pepper jack for a unique flavor profile.
- Layering Technique: For an extra crunchy texture, consider double layering the Doritos—one layer at the bottom and another on top of the beef mixture before adding the final cheese layer.
- Serve with Dips: Elevate your Cheesy Taco Pie experience by serving it with sides of guacamole, salsa, or sour cream for dipping. It adds a refreshing contrast to the richness of the pie.
- Leftover Magic: If you have leftovers, store them in an airtight container in the fridge. The pie can be reheated in the oven for a delicious second-day meal!
- Perfect Pairing: This dish pairs wonderfully with a crisp salad or some Mexican rice to round out your meal and add some freshness.
Nutrition Facts
Calories: 520kcal
Carbohydrates: 35g
Protein: 25g
Fat: 35g
Saturated Fat: 15g
Cholesterol: 85mg
