Blackberry Gin and Tonic

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Blackberry Gin and Tonic

Get ready to elevate your cocktail game with a refreshing twist on a classic favorite! The Blackberry Gin and Tonic is not just another drink; it’s a vibrant celebration of flavors that will tantalize your taste buds and impress your guests. With just five minutes of prep time, you can craft a beautifully layered cocktail that bursts with the sweetness of ripe blackberries and the zesty kick of lime. Perfect for summer evenings or any occasion that calls for a little indulgence, this delightful concoction is sure to become your new go-to drink. Read on to discover how to make this stunning cocktail that’s as delicious as it is Instagram-worthy!

Prep Time: 5 mins
Cook Time: -
Total Time: 5 mins
Cuisine: British
Serves: 1 cocktail

Ingredients

  1. 2 oz gin
  2. 4 oz tonic water
  3. 1/2 cup blackberries
  4. 1 lime wedge
  5. Mint leaves for garnish

Instructions

  1. In a cocktail shaker, muddle the fresh blackberries gently to release their juices and create a vibrant purple base for the drink.
  2. Fill a highball glass with fresh ice cubes, creating a chilled foundation for the cocktail.
  3. Pour the gin (2 oz) directly over the ice, allowing it to chill and blend with the muddled blackberries.
  4. Squeeze the fresh lime wedge into the glass, releasing its citrusy essence and adding a bright, tangy note to the cocktail.
  5. Slowly pour the tonic water (4 oz) over the gin and blackberries, creating a gentle mix and beautiful color gradient.
  6. Using a bar spoon, lightly stir the ingredients to ensure even distribution of flavors without crushing the ice.
  7. Garnish the cocktail with a few fresh mint leaves, gently slapping them between your hands first to release their aromatic oils.
  8. Optional: Add a few whole blackberries on a cocktail pick as an additional garnish for visual appeal.
  9. Serve immediately and enjoy the refreshing, fruity gin and tonic variation.

Tips

  1. Choose Fresh Ingredients: For the best flavor, opt for fresh, ripe blackberries. They should be plump and juicy to create a rich base for your cocktail.
  2. Muddle Gently: When muddling the blackberries, be gentle to avoid over-mashing them. You want to release the juices without turning them into a puree.
  3. Chill Your Glass: For an extra refreshing experience, chill your highball glass in the freezer for a few minutes before serving. This keeps your cocktail cold longer!
  4. Experiment with Garnishes: While mint leaves are a classic garnish, feel free to get creative! Consider adding a slice of lime or even a few edible flowers for a pop of color.
  5. Adjust the Sweetness: If you prefer a sweeter drink, you can add a splash of simple syrup or use flavored tonic water to enhance the taste.
  6. Serve Immediately: This cocktail is best enjoyed fresh. Serve it right after preparing to savor the vibrant flavors and effervescence.
  7. Pair with Snacks: Enhance your cocktail experience by pairing it with light snacks like cheese platters or fresh fruit to complement the drink's fruity notes.

Nutrition Facts

Calories: 210kcal

Carbohydrates: 24g

Protein: 0g

Fat: 0g

Saturated Fat: 0g

Cholesterol: 0mg

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