Loaded Christmas Puppy Chow

Loaded Christmas Puppy Chow

Get ready to transform your holiday snacking game with the most irresistible treat that'll have everyone begging for more! This Loaded Christmas Puppy Chow isn't just a recipe—it's a festive flavor explosion that combines the perfect crunch, sweetness, and holiday spirit in every single bite. Whether you're hosting a Christmas party, looking for a quick gift, or just want to indulge in some seasonal deliciousness, this recipe is about to become your new holiday obsession.

Prep Time: 15 mins
Cook Time: -
Total Time: 15 mins
Cuisine: American
Serves: 8 servings

Ingredients

  1. 9 cups rice cereal
  2. 1 cup semi-sweet chocolate chips
  3. 1/2 cup peanut butter
  4. 1/4 cup butter
  5. 1 1/2 cups powdered sugar
  6. 1 cup holiday M&M's
  7. 1 cup pretzel pieces
  8. 1 cup holiday sprinkles

Instructions

  1. Prepare a large mixing bowl and line a baking sheet with parchment paper for cooling.
  2. In a microwave-safe bowl, combine semi-sweet chocolate chips, peanut butter, and butter. Microwave in 30-second intervals, stirring between each interval, until the mixture is completely smooth and melted.
  3. Pour the rice cereal into a large mixing bowl and gently fold the melted chocolate mixture over the cereal, ensuring each piece is evenly coated.
  4. Transfer the chocolate-coated cereal to a large zip-top bag or a clean paper bag. Add powdered sugar and seal the bag, then shake vigorously until all cereal pieces are completely covered in powdered sugar.
  5. Spread the sugared cereal mixture onto the prepared parchment-lined baking sheet and allow to cool for 5-10 minutes.
  6. Once cooled, transfer the mixture to a large serving bowl and gently fold in holiday M&M's, pretzel pieces, and holiday sprinkles.
  7. Mix ingredients carefully to distribute evenly without breaking the cereal pieces.
  8. Serve immediately or store in an airtight container at room temperature for up to 5 days.

Tips

  1. Use room temperature ingredients to ensure smooth melting of chocolate and butter.
  2. Stir the chocolate mixture frequently to prevent burning and ensure even coating.
  3. Shake the powdered sugar coating vigorously to get a complete, even coverage.
  4. Let the mixture cool completely before adding additional toppings to prevent melting.
  5. For extra festive flair, use seasonal M&M's and themed sprinkles.
  6. Store in an airtight container to maintain maximum crunchiness.
  7. Make sure to use a large enough bag when coating with powdered sugar to allow plenty of shaking room.
  8. For a cleaner process, wear disposable gloves when mixing and coating.

Nutrition Facts

Calories: 380kcal

Carbohydrates: 45g

Protein: 5g

Fat: 22g

Saturated Fat: 12g

Cholesterol: 15mg

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