Imagine diving into a heavenly layers of creamy Greek yogurt, vibrant strawberries, and sweet bananas that'll make your taste buds dance with joy! These stunning Strawberry Banana Yogurt Parfaits aren't just a breakfast - they're an Instagram-worthy masterpiece that takes only 10 minutes to create. Perfect for health-conscious foodies, busy mornings, or anyone craving a delicious and nutritious treat that looks like it came straight from a gourmet café.
Prep Time: 10 mins
Cook Time: -
Total Time: 10 mins
Cuisine: American
Serves: 2 servings
Ingredients
- 2 cups Greek yogurt
- 1 cup strawberries, sliced
- 1 banana, sliced
- 1/4 cup granola
- Honey (optional)
Instructions
- Wash the strawberries thoroughly under cool running water and pat them dry with a clean paper towel.
- Hull the strawberries by removing the green leafy top and slice them into thin, uniform pieces approximately 1/4 inch thick.
- Peel the banana and slice it into round pieces, aiming for consistent thickness of about 1/2 inch.
- Select two clear glass parfait glasses or mason jars to showcase the layers of the parfait.
- Begin layering by adding a generous 1/4 cup of Greek yogurt as the first base layer in each glass.
- Sprinkle a layer of sliced strawberries over the yogurt, covering the surface evenly.
- Add a layer of sliced banana pieces on top of the strawberries.
- Repeat the layering process, alternating yogurt, strawberries, and bananas until the glasses are nearly full.
- Top the parfaits with a sprinkle of granola for added crunch and texture.
- If desired, drizzle a small amount of honey over the top for extra sweetness.
- Serve immediately or chill in the refrigerator for up to 30 minutes before serving.
Tips
- Choose full-fat Greek yogurt for a richer, creamier texture
- Use fresh, ripe fruits for maximum flavor and natural sweetness
- For extra crunch, toast your granola slightly before adding
- Use clear glasses to showcase the beautiful layers
- Chill ingredients beforehand for a refreshing summer treat
- Experiment with different honey varieties or maple syrup for unique sweetness
- Prep ingredients in advance for quick assembly
- For a vegan version, substitute Greek yogurt with coconut yogurt
- Add a sprinkle of chia seeds for extra nutrition
- Serve immediately to maintain granola's crispy texture
Nutrition Facts
Calories: 250kcal
Carbohydrates: 35g
Protein: 15g
Fat: 6g
Saturated Fat: g
Cholesterol: 20mg
