Bone Broth Chocolate Protein Bites (Gluten, Dairy, Egg, Nut, Bean Free)

Bone Broth Chocolate Protein Bites (Gluten, Dairy, Egg, Nut, Bean Free)

Imagine a guilt-free, nutrient-packed snack that tastes like a decadent chocolate treat but fuels your body with incredible healing properties. These Bone Broth Chocolate Protein Bites are not just another boring health food - they're a revolutionary way to satisfy your sweet tooth while delivering a powerful punch of nutrition. Perfect for health enthusiasts, busy professionals, and anyone looking to upgrade their snack game with a delicious, allergen-friendly bite that supports gut health, boosts energy, and keeps you feeling satisfied.

Prep Time: 15 mins
Cook Time: 10 mins
Total Time: 25 mins
Cuisine: Snack
Serves: 20 bites

Ingredients

  1. 1 cup bone broth
  2. 1/2 cup cocoa powder
  3. 1/4 cup maple syrup
  4. 1/4 cup coconut oil
  5. 1/2 cup protein powder
  6. 1/4 teaspoon vanilla extract

Instructions

  1. Gather all ingredients and necessary kitchen tools: mixing bowl, whisk, silicone mold or parchment-lined baking sheet, measuring cups, and spatula.
  2. Melt coconut oil in a small saucepan over low heat until completely liquid, stirring gently to ensure even heating.
  3. In a large mixing bowl, combine bone broth, cocoa powder, maple syrup, melted coconut oil, protein powder, and vanilla extract.
  4. Whisk ingredients thoroughly until a smooth, consistent mixture forms with no visible lumps, ensuring all components are well incorporated.
  5. If mixture appears too thin, refrigerate for 10-15 minutes to allow it to slightly firm up and become more manageable.
  6. Using a small cookie scoop or spoon, portion the mixture into silicone molds or drop onto a parchment-lined baking sheet, creating uniform bite-sized portions.
  7. Place molded bites in the refrigerator for approximately 30-45 minutes to set and firm completely.
  8. Once set, remove bites from molds or baking sheet and store in an airtight container in the refrigerator for up to one week.

Tips

  1. Temperature Matters: Ensure your coconut oil is gently melted, not overheated, to preserve its nutritional integrity.
  2. Whisk with Purpose: Take time to blend ingredients thoroughly to avoid lumpy texture.
  3. Chilling is Key: If the mixture seems too runny, don't panic! A quick 10-15 minute refrigeration will help it set perfectly.
  4. Portion Precision: Use a cookie scoop for uniform, Instagram-worthy bites that look as good as they taste.
  5. Storage Hack: These bites keep well in an airtight container for up to a week, making meal prep a breeze.
  6. Customize Your Flavor: Experiment with different protein powders or add a pinch of sea salt for extra depth.

Nutrition Facts

Calories: 60kcal

Carbohydrates: 3g

Protein: 4g

Fat: g

Saturated Fat: g

Cholesterol: 5mg

Pin Recipe Share Email

Share this:

Leave a Comment