Boozy Green Shamrock Shake

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Boozy Green Shamrock Shake

Get ready to transform your ordinary milkshake into an adult-only sensation that screams festivity and flavor! This isn't just another boring dessert drink - it's a creamy, minty, boozy masterpiece that combines the nostalgic charm of a classic shamrock shake with the grown-up kick of Irish cream liqueur. Perfect for St. Patrick's Day celebrations or any moment you want to add a little spirited magic to your day, this recipe will instantly become your new favorite indulgence.

Prep Time: 5 mins
Cook Time: -
Total Time: 5 mins
Cuisine: American
Serves: 2 servings

Ingredients

  1. 2 cups vanilla ice cream
  2. 1 cup milk
  3. 1/2 tsp mint extract
  4. Green food coloring
  5. 1 oz Irish cream liqueur
  6. Whipped cream for topping
  7. Chocolate shavings for garnish

Instructions

  1. Gather all the ingredients: 2 cups of vanilla ice cream, 1 cup of milk, 1/2 teaspoon of mint extract, green food coloring, 1 ounce of Irish cream liqueur, whipped cream for topping, and chocolate shavings for garnish.
  2. In a blender, combine the 2 cups of vanilla ice cream, 1 cup of milk, 1/2 teaspoon of mint extract, and 1 ounce of Irish cream liqueur.
  3. Add a few drops of green food coloring to the blender. Start with a small amount and increase until you reach your desired shade of green.
  4. Blend the mixture on medium speed until smooth and creamy, ensuring all ingredients are well combined.
  5. Once blended, taste the shake and adjust the mint extract or Irish cream liqueur if desired for a stronger flavor.
  6. Pour the boozy green shamrock shake into two tall glasses.
  7. Top each shake generously with whipped cream.
  8. Sprinkle chocolate shavings over the whipped cream for garnish.
  9. Serve immediately with a straw and enjoy your festive boozy green shamrock shake!

Tips

  1. Chill your glasses beforehand to keep the shake colder longer
  2. Use high-quality vanilla ice cream for the richest flavor
  3. Add food coloring gradually to achieve the perfect green shade
  4. For extra mintiness, use fresh mint leaves as a garnish
  5. Experiment with different Irish cream brands to find your favorite
  6. Use a high-powered blender for the smoothest consistency
  7. Serve immediately after blending to maintain the perfect texture
  8. For a non-alcoholic version, simply omit the Irish cream liqueur
  9. Consider using mint chocolate chip ice cream for an extra flavor boost

Nutrition Facts

Calories: 409kcal

Carbohydrates: 42g

Protein: 7g

Fat: g

Saturated Fat: 14g

Cholesterol: 95mg

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