Get ready to set your taste buds on fire with the most electrifying party shot you'll ever experience! These Cinnamon Red Hot Jello Shots are not just a drink - they're an adventure in a glass that will transform any gathering from ordinary to extraordinary. Imagine the perfect blend of sweet, spicy, and boozy goodness that will have your guests talking about your mixology skills for weeks to come. Whether you're hosting a wild night with friends or looking to add some sizzle to your next celebration, these cinnamon-infused shots are about to become your new secret weapon!
Prep Time: 15 mins
Cook Time: -
Total Time: 2 hrs 15 mins
Cuisine: American
Serves: 12 servings
Ingredients
- 1 cup boiling water
- 1 package (3 oz) cinnamon red hot Jello
- 1 cup cold water
- 1 cup vodka
Instructions
- Begin by gathering all your ingredients and tools. You will need a mixing bowl, a whisk or spoon for stirring, a measuring cup, and shot glasses or a suitable mold for the Jello shots.
- Boil 1 cup of water in a kettle or on the stove. Once the water is boiling, carefully pour it into the mixing bowl.
- Add the package of cinnamon red hot Jello to the boiling water. Use a whisk or spoon to stir the mixture until the Jello powder is completely dissolved. This should take about 2-3 minutes.
- Once the Jello is fully dissolved, add 1 cup of cold water to the mixture. Stir well to combine all the ingredients evenly.
- Next, pour in 1 cup of vodka into the Jello mixture. Stir again to ensure that the vodka is evenly distributed throughout the mixture.
- After mixing, carefully pour the Jello mixture into shot glasses or your chosen mold. Fill each shot glass about three-quarters full to allow for any expansion during the setting process.
- Once all the mixture is poured, place the shot glasses or mold in the refrigerator. Allow the Jello shots to chill and set for at least 2 hours. This will ensure they are firm enough to hold their shape when served.
- After the Jello shots have set, remove them from the refrigerator. If you used a mold, carefully cut or scoop out the Jello shots. If using shot glasses, they are ready to serve as is.
- Serve the cinnamon red hot Jello shots chilled. Enjoy responsibly and share with friends!
Tips
- Temperature Matters: Use boiling water to fully dissolve the Jello, but let the mixture cool slightly before adding vodka to prevent alcohol evaporation.
- Precise Measurements: Use exact measurements to ensure the perfect consistency and flavor balance.
- Chill Time is Crucial: Allow a full 2 hours of refrigeration to get the ideal Jello shot texture.
- Serving Suggestions: For an extra touch, rim shot glasses with cinnamon sugar before pouring the mixture.
- Make Ahead: These shots can be prepared up to 2 days in advance, making party prep a breeze.
- Alcohol Options: Feel free to experiment with different vodka flavors or swap with white rum for a different twist.
- Safety First: Always remind guests to consume responsibly and have a designated driver or alternative transportation.
Nutrition Facts
Calories: 80kcal
Carbohydrates: 10g
Protein: 0g
Fat: 0g
Saturated Fat: 0g
Cholesterol: 0mg
