Imagine the pure joy on your dog's face when you present them with these irresistible, homemade peanut butter and coconut oil treats! Not only are these goodies incredibly tasty, but they're also packed with healthy ingredients that will make your four-legged friend's tail wag with excitement. Forget store-bought treats loaded with preservatives – these homemade delights are the ultimate way to show your pup some love while providing a nutritious snack that's both delicious and wholesome.
Prep Time: 15 mins
Cook Time: 20 mins
Total Time: 35 mins
Cuisine: Dog Treats
Serves: 24 treats
Ingredients
- 1 cup peanut butter
- 1/2 cup coconut oil
- 1 cup whole wheat flour
- 1/4 cup oats
- 1/4 cup water
Instructions
- Gather all ingredients and ensure they are at room temperature for easy mixing.
- Line a baking sheet with parchment paper or a silicone baking mat to prevent sticking.
- In a large mixing bowl, gently melt the coconut oil until it becomes liquid. Use short 15-20 second intervals in the microwave or a double boiler method.
- Add the peanut butter to the melted coconut oil and whisk together until smooth and fully combined.
- In a separate bowl, mix the whole wheat flour and oats until well blended.
- Gradually add the dry ingredients to the wet mixture, stirring continuously to prevent lumps.
- Pour in the water and continue mixing until a consistent dough forms. The texture should be firm and slightly sticky.
- Transfer the dough onto a lightly floured surface and knead gently for 1-2 minutes.
- Roll out the dough to approximately 1/4 inch thickness using a rolling pin.
- Use dog-bone shaped cookie cutters or simple square/round cutters to shape the treats.
- Place the cut treats onto the prepared baking sheet, leaving small spaces between each treat.
- Preheat the oven to 350°F (175°C) while arranging the treats.
- Bake the treats for 18-20 minutes, or until the edges are lightly golden brown.
- Remove from oven and let cool completely on a wire rack for at least 30 minutes.
- Store treats in an airtight container in the refrigerator for up to 2 weeks.
- Serve to your dog in moderation as a special reward or training treat.
Tips
- Temperature Matters: Ensure all ingredients are at room temperature for smooth mixing and consistent dough texture.
- Ingredient Quality: Use natural, xylitol-free peanut butter to keep your dog safe and healthy.
- Dough Consistency: If the dough is too dry, add a little more water; if too wet, sprinkle in a bit more flour.
- Cutting Tricks: For uniform treats, use a ruler to guide your rolling pin and ensure even thickness.
- Storage Wisdom: Always store treats in an airtight container in the refrigerator to maintain freshness.
- Portion Control: These treats are nutritious but should be given in moderation as part of a balanced diet.
- Customization: Feel free to add dog-safe ingredients like a sprinkle of parsley for fresh breath or a dash of turmeric for anti-inflammatory benefits.
- Cool Completely: Let treats cool entirely to prevent crumbling and ensure the best texture for your pup.
Nutrition Facts
Calories: 122kcal
Carbohydrates: g
Protein: g
Fat: g
Saturated Fat: g
Cholesterol: 0mg
