Imagine a dessert so refreshing it feels like a cool breeze on a scorching summer day! This quick and easy Mixed Berry Yogurt Parfait is your ultimate weapon against summer heat, promising to transform your ordinary afternoon into a delectable cool-down experience. In just 15 minutes, you'll create a dessert that's not only Instagram-worthy but also packed with natural sweetness and nutritious goodness that will make your taste buds dance and your body thank you!
Prep Time: 15 mins
Cook Time: -
Total Time: 15 mins
Cuisine: Summer
Serves: 4 servings
Ingredients
- 1 cup yogurt
- 1 cup mixed berries
- 2 tablespoons honey
- 1 teaspoon vanilla extract
- Ice cubes
Instructions
- In a clean mixing bowl, combine yogurt and vanilla extract, stirring until smooth and well blended.
- Gently wash the mixed berries under cool running water, then pat dry with paper towels to remove excess moisture.
- Carefully slice or chop berries into smaller, bite-sized pieces to distribute evenly throughout the dessert.
- Pour the prepared yogurt mixture into serving glasses or dessert bowls, filling approximately 2/3 of each container.
- Top the yogurt base with the freshly chopped mixed berries, distributing them evenly across the surface.
- Drizzle honey over the berries, allowing it to create a beautiful swirling pattern and add natural sweetness.
- Add a few ice cubes to each serving to keep the dessert chilled and refreshing.
- For best results, place the prepared desserts in the refrigerator for 10-15 minutes before serving to enhance the cool temperature.
- Garnish with additional whole berries or a small mint leaf for an elegant presentation.
- Serve immediately and enjoy this light, cool summer dessert.
Tips
- • Choose fresh, ripe berries for maximum flavor and natural sweetness • Use Greek yogurt for a thicker, creamier texture • Chill your serving glasses beforehand for an extra cool presentation • For a gourmet touch, use local honey and organic berries • Experiment with different berry combinations like strawberries, blueberries, and raspberries • For a protein boost, consider adding a sprinkle of chopped nuts on top • Keep the dessert refrigerated until just before serving to maintain its refreshing temperature
Nutrition Facts
Calories: 120kcal
Carbohydrates: 20g
Protein: 5g
Fat: 2g
Saturated Fat: 1g
Cholesterol: 5mg
