Are you ready to transform your ordinary evening into a magical moment of pure comfort? This cozy hot chocolate recipe is about to become your new winter obsession! Imagine wrapping your hands around a steaming mug of rich, velvety chocolate that promises to warm you from the inside out. Whether you're battling a chilly evening, looking for a sweet treat, or simply craving something deliciously indulgent, this homemade hot chocolate will be your ultimate salvation.
Prep Time: 5 mins
Cook Time: 10 mins
Total Time: 15 mins
Cuisine: American
Serves: 2 servings
Ingredients
- 2 cups milk
- 1/4 cup cocoa powder
- 1/4 cup sugar
- 1/2 tsp vanilla extract
- Marshmallows (for topping)
Instructions
- Gather all ingredients: milk, cocoa powder, sugar, vanilla extract, and marshmallows.
- In a medium saucepan, combine milk, cocoa powder, and sugar. Whisk together thoroughly to prevent cocoa powder from clumping.
- Place the saucepan over medium heat, stirring continuously to ensure even heating and smooth mixture.
- Heat the mixture until it becomes hot and steamy, being careful not to let it boil. Maintain a gentle simmer while stirring.
- Once the hot chocolate is heated through and ingredients are fully incorporated, remove from heat.
- Add vanilla extract and stir to blend completely, enhancing the rich chocolate flavor.
- Carefully pour the hot chocolate into two serving mugs, distributing evenly.
- Top each mug with a generous handful of marshmallows for added sweetness and a cozy presentation.
- Allow the hot chocolate to cool slightly for 1-2 minutes before serving to avoid burning your tongue.
- Serve immediately and enjoy your warm, comforting drink!
Tips
- Whisk with Passion: Always whisk the cocoa powder, milk, and sugar thoroughly to prevent unsightly cocoa powder clumps. A smooth mixture is the key to a luxurious hot chocolate.
- Temperature is Everything: Heat your milk gently. Too high heat can scorch the milk and create an unpleasant burnt taste. Aim for steamy, not boiling.
- Quality Matters: Use good-quality cocoa powder for the richest flavor. Dutch-processed cocoa can provide an extra depth of chocolate taste.
- Customize Your Mug: Don't stop at marshmallows! Try topping with whipped cream, a sprinkle of cinnamon, or even a drizzle of caramel for extra indulgence.
- Make it Adult-Friendly: For a grown-up version, add a splash of Bailey's, rum, or your favorite liqueur to turn this into a delightful nightcap.
- Storage Tip: If you have leftovers (rare, but possible!), store in the refrigerator and reheat gently on the stove or in the microwave, stirring occasionally.
Nutrition Facts
Calories: 240kcal
Carbohydrates: 43g
Protein: 8g
Fat: 8g
Saturated Fat: 5g
Cholesterol: 20mg
