Crockoli Broccoli Ham Wiz

Crockoli Broccoli Ham Wiz

Imagine a dish that combines the hearty goodness of ham, the nutritious crunch of broccoli, and the irresistible allure of melted cheese - all effortlessly prepared in your crockpot! This Crockoli Broccoli Ham Wiz isn't just another recipe; it's a game-changing meal that will transform your weeknight dinners from ordinary to extraordinary. With minimal prep time and maximum flavor, this American-style comfort food will have your family racing to the dinner table and begging for seconds!

Prep Time: 10 mins
Cook Time: 30 mins
Total Time: 40 mins
Cuisine: American
Serves: 6 servings

Ingredients

  1. 2 cups broccoli florets
  2. 1 cup diced ham
  3. 1 cup shredded cheddar cheese
  4. 1 can cream of mushroom soup
  5. 1/2 cup milk
  6. Salt and pepper to taste

Instructions

  1. Prepare the ingredients by washing the broccoli florets thoroughly and cutting them into bite-sized pieces if needed. Dice the ham into small, uniform cubes approximately 1/4 inch in size.
  2. In a large mixing bowl, combine the cream of mushroom soup and milk. Whisk together until the mixture is smooth and well blended.
  3. Add the diced ham and broccoli florets to the soup mixture. Stir gently to ensure all ingredients are evenly coated.
  4. Season the mixture with salt and pepper to taste. Mix well to distribute the seasonings throughout the ingredients.
  5. Transfer the entire mixture to a greased crockpot or slow cooker, spreading it evenly across the bottom of the cooking vessel.
  6. Cover the crockpot and set to low heat. Cook for approximately 30 minutes, allowing the broccoli to become tender but not mushy.
  7. During the last 5 minutes of cooking, sprinkle the shredded cheddar cheese evenly over the top of the dish.
  8. Once the cheese is melted and the broccoli is tender, turn off the crockpot and let the dish rest for 2-3 minutes before serving.
  9. Serve hot, ensuring each portion has a good mix of broccoli, ham, and cheesy sauce.

Tips

  1. Broccoli Prep Matters: Wash your broccoli thoroughly and cut into uniform bite-sized pieces to ensure even cooking.
  2. Ham Selection: Use high-quality, lean ham for the best flavor. Pre-diced ham works great, but you can also dice your own for fresher taste.
  3. Cheese Melting Hack: For extra cheesy goodness, use a blend of cheddar and monterey jack cheese.
  4. Crockpot Positioning: Spread ingredients evenly to promote consistent cooking and flavor distribution.
  5. Don't Overcook: Keep an eye on your broccoli to maintain its vibrant color and slight crunch.
  6. Optional Enhancements: Add a sprinkle of garlic powder or red pepper flakes for an extra flavor kick.
  7. Serving Suggestion: Pair with crusty bread or over rice for a complete meal.

Nutrition Facts

Calories: 250kcal

Carbohydrates: 10g

Protein: 15g

Fat: 18g

Saturated Fat: 8g

Cholesterol: 45mg

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