Are you ready to transform an ordinary winter evening into a luxurious chocolate paradise? This Dreamy Creamy Hot Chocolate isn't just a drink—it's a velvety, indulgent experience that will make your taste buds dance and warm you from the inside out. In just 15 minutes, you'll create a rich, silky beverage that puts those instant hot chocolate mixes to absolute shame. Whether you're looking to impress your loved ones or treat yourself to a moment of pure bliss, this recipe is your ticket to hot chocolate heaven!
Prep Time: 5 mins
Cook Time: 10 mins
Total Time: 15 mins
Cuisine: American
Serves: 2 servings
Ingredients
- 2 cups milk
- 2 tablespoons cocoa powder
- 2 tablespoons sugar
- 1/4 cup heavy cream
- 1/2 teaspoon vanilla extract
- Whipped cream for topping
Instructions
- Gather all ingredients and necessary kitchen tools: a medium saucepan, whisk, measuring cups and spoons, and serving mugs.
- Pour the milk into the medium saucepan and place over medium-low heat. Warm the milk gently, stirring occasionally to prevent scorching.
- Sift the cocoa powder into the warming milk to prevent lumps, whisking continuously to create a smooth mixture.
- Add the sugar to the milk and cocoa mixture, stirring until completely dissolved and well incorporated.
- Continue heating the mixture, whisking occasionally, until it reaches a gentle simmer. Do not allow the mixture to boil vigorously.
- Reduce heat to low and stir in the heavy cream, which will add richness and a luxurious texture to the hot chocolate.
- Remove the saucepan from heat and add vanilla extract, stirring to blend thoroughly.
- Pour the hot chocolate into serving mugs, dividing equally between two cups.
- Top each mug with a generous dollop of whipped cream for extra indulgence.
- Serve immediately while hot, optionally garnishing with a sprinkle of cocoa powder or chocolate shavings.
Tips
- Use high-quality cocoa powder for the most intense chocolate flavor
- Whisk continuously to prevent lumps and ensure a smooth texture
- Heat milk gently to avoid scorching or boiling
- For extra richness, use whole milk or add a splash of half-and-half
- Experiment with flavor additions like a pinch of cinnamon or a dash of peppermint extract
- Use fresh, cold heavy cream for the best whipped cream topping
- Serve immediately for the most luxurious drinking experience
- For a more decadent version, consider adding a small piece of dark chocolate while heating
Nutrition Facts
Calories: 270kcal
Carbohydrates: 22g
Protein: 7g
Fat: 18g
Saturated Fat: 11g
Cholesterol: 55mg
