Are you ready to transform an ordinary salad into a culinary masterpiece that will have everyone begging for your recipe? Look no further than this Epic Chicken Caesar Salad – a mouthwatering combination of crisp romaine lettuce, perfectly grilled chicken, and a tantalizing Caesar dressing that elevates this classic dish from simple to spectacular. In just 25 minutes, you'll create a restaurant-quality meal that's both incredibly delicious and surprisingly easy to prepare.
Prep Time: 10 mins
Cook Time: 15 mins
Total Time: 25 mins
Cuisine: American
Serves: 4 servings
Ingredients
- 2 grilled chicken breasts, sliced
- 4 cups romaine lettuce, chopped
- 1/2 cup Caesar dressing
- 1/4 cup Parmesan cheese, grated
- 1 cup croutons
- 1 tablespoon lemon juice
- Salt and pepper to taste
Instructions
- Begin by preparing the ingredients. Slice the grilled chicken breasts into thin strips and set aside.
- In a large bowl, combine the chopped romaine lettuce and the sliced chicken. Toss gently to mix them together.
- Drizzle the Caesar dressing over the salad mixture. Start with half of the dressing, and then add more to taste. Toss the salad gently to ensure that the lettuce and chicken are evenly coated with the dressing.
- Sprinkle the grated Parmesan cheese over the salad. Use a spatula or tongs to mix the cheese into the salad, ensuring an even distribution.
- Add the croutons to the salad, folding them in carefully to avoid crushing them. This will add a nice crunch to your salad.
- For added flavor, drizzle the lemon juice over the salad. This will brighten the flavors and add a fresh zing.
- Season the salad with salt and pepper to taste. Remember to taste the salad before adding too much salt, as the Caesar dressing and Parmesan cheese already contain salt.
- Once everything is well combined, serve the salad immediately in individual bowls or on a large platter. Enjoy your Epic Chicken Caesar Salad!
Tips
- For maximum flavor, use freshly grilled chicken and let it cool slightly before slicing to retain its juiciness.
- Don't overdress the salad – start with half the dressing and add more as needed to prevent soggy lettuce.
- Toast your croutons for an extra crispy texture that adds a delightful crunch to every bite.
- Use freshly grated Parmesan cheese for a more robust flavor compared to pre-packaged options.
- Add the lemon juice just before serving to keep the salad fresh and prevent wilting.
- For a lighter version, you can use grilled or baked chicken breast and a reduced-fat Caesar dressing.
- Prepare ingredients in advance and assemble just before serving to maintain the salad's optimal texture and temperature.
Nutrition Facts
Calories: 380kcal
Carbohydrates: 12g
Protein: 35g
Fat: 22g
Saturated Fat: 6g
Cholesterol: 95mg
