Low SmartPoints Snacks for Weight Watchers

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Low SmartPoints Snacks for Weight Watchers

Are you tired of bland diet snacks that leave you feeling unsatisfied? Get ready to revolutionize your weight loss strategy with these mouthwatering, guilt-free snacks that are not only incredibly tasty but also perfectly aligned with Weight Watchers SmartPoints system. Whether you're craving something crunchy, creamy, or fresh, these quick and easy snack options will keep your taste buds happy and your weight loss goals on track!

Prep Time: 5 mins
Cook Time: -
Total Time: 5 mins
Cuisine: Healthy
Serves: Varies

Ingredients

  1. Air-popped popcorn
  2. Greek yogurt
  3. Veggies with hummus
  4. Rice cakes
  5. Fruit salad
  6. Hard-boiled eggs

Instructions

  1. For Air-popped Popcorn: Use an air popper or microwave popcorn maker. Spray lightly with olive oil spray and sprinkle with herbs or nutritional yeast for extra flavor. Portion into small serving bags to control portions.
  2. For Greek Yogurt Snack: Select non-fat or low-fat Greek yogurt. Measure 1/2 to 1 cup serving. Optional: Add fresh berries, a drizzle of honey, or sprinkle of cinnamon for variety. Chill before serving.
  3. For Veggies with Hummus: Wash and cut fresh vegetables like carrots, cucumber, bell peppers into stick shapes. Measure 2-3 tablespoons of store-bought or homemade hummus. Arrange on a small plate for easy snacking.
  4. For Rice Cakes: Choose plain, whole grain rice cakes. Top with a thin layer of almond butter, mashed avocado, or low-fat cream cheese. Sprinkle with everything bagel seasoning for extra flavor.
  5. For Fruit Salad: Dice a variety of fresh fruits like strawberries, melon, grapes, and blueberries. Mix in a small bowl. For added protein, sprinkle with chia seeds or chopped nuts.
  6. For Hard-Boiled Eggs: Place eggs in cold water, bring to boil, then remove from heat and cover for 10-12 minutes. Cool in ice water, peel, and season with salt, pepper, or everything bagel seasoning.

Tips

  1. Portion Control is Key: Use small measuring cups, snack-sized containers, or pre-portioned bags to avoid overeating.
  2. Prep in Advance: Wash and cut vegetables, boil eggs, and portion out snacks at the beginning of the week to make healthy eating convenient.
  3. Mix and Match: Don't be afraid to combine different snack options for variety and balanced nutrition.
  4. Invest in Quality Tools: An air popper, good kitchen scale, and small storage containers can make snack preparation easier and more enjoyable.
  5. Experiment with Seasonings: Use herbs, spices, and low-calorie seasonings to add flavor without adding significant calories.
  6. Stay Hydrated: Drink water alongside your snacks to help feel more satisfied and support your weight loss journey.

Nutrition Facts

Calories: 200kcal

Carbohydrates: 25g

Protein: 15g

Fat: 6g

Saturated Fat: 2g

Cholesterol: 100mg

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