Low Sugar Vanilla Cashew Tahini Energy Balls

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Low Sugar Vanilla Cashew Tahini Energy Balls

Get ready to revolutionize your healthy eating journey with these irresistible Low Sugar Vanilla Cashew Tahini Energy Balls! Imagine a snack that's not just incredibly tasty, but also packed with nutrition, takes only 10 minutes to prepare, and will keep you energized throughout the day. These little power-packed bites are about to become your new obsession - combining the creamy richness of cashew butter, the nutty depth of tahini, and a hint of vanilla that will make your taste buds dance with joy!

Prep Time: 10 mins
Cook Time: -
Total Time: 10 mins
Cuisine: Healthy
Serves: 12 balls

Ingredients

  1. 1 cup cashew butter
  2. 1/2 cup tahini
  3. 1/4 cup honey or maple syrup
  4. 1 tsp vanilla extract
  5. 1/2 cup rolled oats
  6. 1/4 cup chia seeds
  7. 1/4 cup shredded coconut
  8. Pinch of salt

Instructions

  1. Begin by gathering all your ingredients: 1 cup of cashew butter, 1/2 cup of tahini, 1/4 cup of honey or maple syrup, 1 tsp of vanilla extract, 1/2 cup of rolled oats, 1/4 cup of chia seeds, 1/4 cup of shredded coconut, and a pinch of salt.
  2. In a large mixing bowl, combine the cashew butter and tahini. Use a spatula or a wooden spoon to mix them together until they are well blended and smooth.
  3. Add the honey or maple syrup to the nut butter mixture, followed by the vanilla extract. Stir thoroughly until all the wet ingredients are fully incorporated.
  4. Next, add the rolled oats, chia seeds, shredded coconut, and a pinch of salt to the bowl. Mix everything together until the dry ingredients are evenly distributed and the mixture is sticky.
  5. Once the mixture is well combined, use your hands to form small balls, about 1 inch in diameter. If the mixture is too sticky, you can wet your hands slightly to make rolling easier.
  6. Place the formed energy balls on a parchment-lined baking sheet or plate. Ensure they are spaced apart to avoid sticking together.
  7. After all the balls are formed, you can optionally roll them in additional shredded coconut or chia seeds for extra texture and flavor.
  8. Refrigerate the energy balls for at least 30 minutes to firm up. This step helps them hold their shape better.
  9. Once chilled, transfer the energy balls to an airtight container. They can be stored in the refrigerator for up to a week or in the freezer for longer shelf life.
  10. Enjoy your Low Sugar Vanilla Cashew Tahini Energy Balls as a nutritious snack or a quick energy boost throughout the day!

Tips

  1. For the smoothest texture, ensure your cashew butter and tahini are at room temperature before mixing.
  2. If the mixture feels too dry, add a little extra honey or maple syrup. If it's too wet, sprinkle in some extra oats.
  3. Wet your hands slightly when rolling to prevent the mixture from sticking to your palms.
  4. For a protein boost, you can add a scoop of your favorite protein powder to the mix.
  5. Get creative with coatings - try rolling in crushed nuts, cocoa powder, or hemp seeds for extra flavor and nutrition.
  6. Make a big batch and freeze for up to 3 months for a quick grab-and-go snack anytime!

Nutrition Facts

Calories: 160kcal

Carbohydrates: 10g

Protein: 5g

Fat: 13g

Saturated Fat: 3g

Cholesterol: 0mg

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