Imagine transforming ordinary strawberries into adorable Disney-inspired treats that will light up any party or family gathering! These Mickey Mouse Chocolate Covered Strawberries are not just a dessert—they're an edible work of art that combines the classic charm of everyone's favorite mouse with the irresistible combination of fresh strawberries and rich chocolate. Whether you're planning a Disney-themed birthday party, a family movie night, or just want to surprise your little ones with a magical treat, these strawberries are guaranteed to bring smiles and create unforgettable memories.
Prep Time: 15 mins
Cook Time: 10 mins
Total Time: 25 mins
Cuisine: American
Serves: 12 servings
Ingredients
- 12 large strawberries
- 1 cup semi-sweet chocolate chips
- 1 tablespoon coconut oil
- 12 mini chocolate chips
- 6 small round cookies (for ears)
Instructions
- Begin by washing the strawberries under cold water. Gently pat them dry with a paper towel, ensuring that they are completely dry, as moisture can prevent the chocolate from adhering properly.
- Line a baking sheet with parchment paper. This will be where you place the chocolate-covered strawberries to set.
- In a microwave-safe bowl, combine the semi-sweet chocolate chips and coconut oil. The coconut oil will help the chocolate to melt smoothly and give it a nice sheen.
- Microwave the chocolate mixture in 30-second intervals, stirring in between each interval until the chocolate is fully melted and smooth. Be careful not to overheat the chocolate, as it can burn easily.
- Once the chocolate is melted, hold each strawberry by the green stem and dip it into the chocolate, ensuring that it is fully coated. Allow any excess chocolate to drip off.
- Place the dipped strawberries onto the prepared baking sheet. Repeat this process for all 12 strawberries.
- While the chocolate is still wet, take the mini chocolate chips and gently press two of them into the top of each strawberry to create Mickey Mouse's eyes.
- Next, take the small round cookies and place them on either side of the strawberry to create Mickey Mouse's ears. You may need to press them slightly into the chocolate to secure them.
- Once all strawberries are decorated, place the baking sheet in the refrigerator for about 10 minutes, or until the chocolate has completely hardened.
- After the chocolate has set, remove the strawberries from the refrigerator. They are now ready to be served!
- Enjoy your delightful Mickey Mouse chocolate-covered strawberries as a fun treat for parties or special occasions!
Tips
- Ensure strawberries are completely dry before dipping to prevent chocolate from becoming lumpy
- Use room temperature strawberries for the best chocolate coating
- Melt chocolate slowly and stir frequently to avoid burning
- Use high-quality chocolate chips for a smoother, more luxurious finish
- Work quickly when placing Mickey ears and eyes before chocolate sets
- Refrigerate strawberries on a parchment-lined baking sheet for clean, easy removal
- For a professional touch, use tweezers to precisely place mini chocolate chip eyes
- If cookies don't stick, use a tiny bit of melted chocolate as "glue"
- Store in refrigerator and consume within 24 hours for best taste and texture
Nutrition Facts
Calories: 150kcal
Carbohydrates: 18g
Protein: 2g
Fat: 9g
Saturated Fat: 6g
Cholesterol: 0mg
