Imagine a party snack so irresistible that your guests will be fighting over the last bite! These Mini Doritos Cheese Balls are not just another appetizer - they're a flavor explosion waiting to happen. Combining the creamy richness of cheese with the bold, zesty crunch of Doritos, this recipe transforms ordinary ingredients into an extraordinary treat that will have everyone asking, "How did you make these?" Perfect for game days, movie nights, or when you simply want to elevate your snack game, these cheese balls are about to become your new crowd-pleasing secret weapon.
Prep Time: 15 mins
Cook Time: -
Total Time: 15 mins
Cuisine: American
Serves: 12 servings
Ingredients
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 cup crushed Doritos
- 1 tablespoon ranch seasoning
- 1/4 cup green onions, chopped
Instructions
- Begin by gathering all your ingredients: 8 oz of softened cream cheese, 1 cup of shredded cheddar cheese, 1 cup of crushed Doritos, 1 tablespoon of ranch seasoning, and 1/4 cup of chopped green onions.
- In a mixing bowl, combine the softened cream cheese and shredded cheddar cheese. Use a hand mixer or a spatula to blend them together until smooth and creamy.
- Add the ranch seasoning to the cheese mixture. Stir well to ensure the seasoning is evenly distributed throughout the mixture.
- Next, fold in the chopped green onions, mixing them into the cheese mixture until they are well incorporated.
- Once the cheese mixture is ready, take a small amount of the mixture and roll it into a ball, about the size of a tablespoon. Repeat this process until all the mixture is shaped into balls.
- After forming the cheese balls, roll each ball in the crushed Doritos until they are fully coated. This will give them a crunchy exterior and a burst of flavor.
- Place the coated cheese balls on a serving platter or a baking sheet lined with parchment paper.
- For best results, refrigerate the cheese balls for at least 10 minutes before serving. This will help them firm up and make them easier to handle.
- Once chilled, your Mini Doritos Cheese Balls are ready to serve. Enjoy them as a tasty appetizer or snack at your next gathering!
Tips
- Make sure your cream cheese is truly softened at room temperature for the smoothest mixture.
- Crush the Doritos to a consistent, fine texture for the best coating coverage.
- Use cold hands or slightly wet hands when rolling cheese balls to prevent sticking.
- Chill the cheese balls before serving to help them maintain their shape.
- For extra flavor variation, experiment with different Doritos flavors like Nacho Cheese or Cool Ranch.
- These can be prepared ahead of time and stored in the refrigerator for up to 2 days before serving.
- For a neater presentation, use a small cookie scoop to create uniform-sized cheese balls.
Nutrition Facts
Calories: 130kcal
Carbohydrates: 5g
Protein: 6g
Fat: 11g
Saturated Fat: 6g
Cholesterol: 30mg
