Prepare to revolutionize your dessert game with the most irresistible no-bake pie that will make your taste buds dance and your guests beg for the recipe! This Chubby Hubby Pie is the ultimate shortcut to dessert heaven - combining the legendary flavors of peanut butter, chocolate, and crunchy cookies into one mind-blowing treat that requires ZERO baking. Whether you're a kitchen novice or a dessert pro, this recipe is your ticket to becoming an instant dessert hero without breaking a sweat!
Prep Time: 20 mins
Cook Time: -
Total Time: 20 mins
Cuisine: American
Serves: 8 servings
Ingredients
- 1 package of Nutter Butter cookies
- 1/2 cup creamy peanut butter
- 1 cup whipped topping
- 1 cup chocolate syrup
- 1/2 cup crushed peanuts
- 1/2 cup chocolate chips
Instructions
- Begin by gathering all your ingredients: 1 package of Nutter Butter cookies, 1/2 cup creamy peanut butter, 1 cup whipped topping, 1 cup chocolate syrup, 1/2 cup crushed peanuts, and 1/2 cup chocolate chips. Make sure your workspace is clean and ready for preparation.
- In a medium-sized mixing bowl, combine the creamy peanut butter and whipped topping. Use a spatula or a hand mixer to blend them together until the mixture is smooth and well combined.
- Take a 9-inch pie dish or a similar-sized serving dish and start layering the Nutter Butter cookies at the bottom. Arrange them in a single layer, covering the bottom completely.
- Once the bottom layer of cookies is in place, spread half of the peanut butter and whipped topping mixture over the cookies. Use a spatula to evenly distribute the mixture.
- Next, drizzle half of the chocolate syrup over the peanut butter layer. Make sure to cover it evenly for a rich chocolate flavor.
- Sprinkle half of the crushed peanuts over the chocolate syrup, adding a crunchy texture to your pie.
- Repeat the layering process by adding another layer of Nutter Butter cookies on top of the peanuts, followed by the remaining peanut butter and whipped topping mixture.
- Drizzle the rest of the chocolate syrup over this layer and top it off with the remaining crushed peanuts and chocolate chips for added flavor and decoration.
- Once all the layers are complete, cover the pie dish with plastic wrap or aluminum foil and refrigerate for at least 1 hour to allow the flavors to meld and the pie to firm up slightly.
- After chilling, remove the pie from the refrigerator. Slice into 8 servings and serve chilled. Enjoy your delicious No Bake Chubby Hubby Pie!
Tips
- Chill Out: For the best texture and flavor melding, refrigerate the pie for at least 2 hours, or even overnight if possible.
- Room Temperature Magic: Let your peanut butter and whipped topping sit at room temperature for 10-15 minutes before mixing to ensure a smoother, easier blend.
- Cookie Crush: For the most even cookie base, gently crush the Nutter Butter cookies into uniform pieces before layering.
- Chocolate Drizzle Technique: Warm your chocolate syrup slightly for easier drizzling and more even coverage.
- Make-Ahead Marvel: This pie can be prepared up to 2 days in advance, making it perfect for party planning or unexpected dessert cravings!
- Garnish Game: For an extra touch of elegance, consider adding a light dusting of cocoa powder or a few whole peanuts on top before serving.Pro Tip: Keep this pie refrigerated until just before serving to maintain its perfect texture and prevent melting.
Nutrition Facts
Calories: 450kcal
Carbohydrates: 45g
Protein: 10g
Fat: 28g
Saturated Fat: 12g
Cholesterol: 5mg
