Start your day with a warm hug in a bowl! The Old Fashioned Quaker Oats recipe is not just a breakfast; it’s a comforting tradition that brings the heart of American cuisine to your table. With just a handful of simple ingredients, you can whip up a deliciously creamy bowl of oats in under 15 minutes. Whether you prefer a drizzle of honey or a sprinkle of cinnamon, this classic recipe is easily customizable to satisfy your morning cravings. Dive into this article to discover how to create the perfect bowl of oatmeal that will keep you fueled and ready to conquer the day!
Prep Time: 5 mins
Cook Time: 10 mins
Total Time: 15 mins
Cuisine: American
Serves: 4 servings
Ingredients
- 2 cups water or milk
- 1 cup Quaker oats
- 1/4 tsp salt
- Brown sugar or honey to taste
- Optional toppings: fruits, nuts, or cinnamon
Instructions
- Begin by gathering all your ingredients: 2 cups of water or milk, 1 cup of Quaker oats, 1/4 teaspoon of salt, and any optional toppings such as brown sugar, honey, fruits, nuts, or cinnamon.
- In a medium saucepan, pour in the 2 cups of water or milk. If you prefer a creamier texture, using milk is recommended, but water works just as well for a lighter option.
- Add the 1/4 teaspoon of salt to the liquid in the saucepan. This will enhance the flavor of the oats.
- Place the saucepan over medium-high heat and bring the liquid to a boil. Keep an eye on it to prevent boiling over.
- Once the liquid reaches a rolling boil, reduce the heat to low and stir in the 1 cup of Quaker oats.
- Cook the oats on low heat, stirring occasionally, for about 5 to 10 minutes. For a chewier texture, cook for 5 minutes; for a softer texture, cook for 10 minutes.
- After the desired cooking time, remove the saucepan from the heat. Let the oatmeal sit for a minute to thicken slightly.
- Serve the oatmeal in bowls, and sweeten to taste with brown sugar or honey. Stir well to incorporate the sweetness.
- Add your choice of optional toppings such as sliced fruits, chopped nuts, or a sprinkle of cinnamon for added flavor and texture.
- Enjoy your warm, hearty bowl of Old Fashioned Quaker Oats!
Tips
- Choose Your Liquid Wisely: For a creamier texture, opt for milk instead of water. Almond milk or oat milk can also add a unique flavor twist!
- Mind the Cooking Time: Adjust the cooking time based on your texture preference. For chewier oats, stick to 5 minutes; for a softer, creamier bowl, go for the full 10 minutes.
- Enhance the Flavor: Don’t skip the salt! It enhances the natural flavor of the oats and balances the sweetness from any toppings you choose.
- Get Creative with Toppings: Experiment with a variety of toppings such as fresh berries, sliced bananas, or a handful of nuts to add texture and nutrition.
- Make It Ahead: Prepare a larger batch and store leftovers in the fridge. Reheat with a splash of milk for a quick breakfast on busy mornings!
Nutrition Facts
Calories: 88kcal
Carbohydrates: 13g
Protein: 4g
Fat: 3g
Saturated Fat: g
Cholesterol: 6mg
