Orange Jell-O Salad

Orange Jell-O Salad

Get ready to revolutionize your dessert game with a classic American treat that's part salad, part dessert, and 100% delicious! This Orange Jell-O Salad is not just a recipe; it's a nostalgic journey that combines the vibrant zest of oranges, the pillowy softness of marshmallows, and the creamy richness of whipped cream. Whether you're hosting a potluck, family gathering, or simply craving a retro-inspired sweet treat, this recipe is about to become your new go-to crowd-pleaser that will have everyone asking, "What's your secret?"

Prep Time: 15 mins
Cook Time: -
Total Time: 4 hrs 15 mins
Cuisine: American
Serves: 8 servings

Ingredients

  1. 1 package orange Jell-O
  2. 1 cup boiling water
  3. 1 cup cold water
  4. 1 cup diced oranges
  5. 1 cup mini marshmallows
  6. 1/2 cup chopped nuts
  7. 1 cup whipped cream

Instructions

  1. In a large mixing bowl, empty the entire package of orange Jell-O powder.
  2. Pour 1 cup of boiling water directly over the Jell-O powder, stirring continuously until the powder completely dissolves. Ensure no granules remain at the bottom of the bowl.
  3. Add 1 cup of cold water to the dissolved Jell-O mixture, stirring gently to combine and help cool the mixture.
  4. Refrigerate the Jell-O mixture for approximately 1 hour, or until it begins to thicken but has not fully set. The consistency should be similar to unbeaten egg whites.
  5. Fold in the diced oranges, mini marshmallows, and chopped nuts into the partially set Jell-O, distributing ingredients evenly throughout the mixture.
  6. Return the bowl to the refrigerator and allow the salad to set completely, which typically takes about 3 hours.
  7. Just before serving, gently fold in the whipped cream to create a light, fluffy texture.
  8. Serve chilled in individual dessert dishes or a large serving bowl, garnishing with additional orange segments or chopped nuts if desired.

Tips

  1. Temperature Matters: Ensure your boiling water is truly hot when dissolving the Jell-O to guarantee complete powder dissolution.
  2. Timing is Key: When letting the Jell-O partially set, aim for an egg white-like consistency - not too liquid, not too firm.
  3. Gentle Folding Technique: When adding mix-ins like oranges, marshmallows, and nuts, use a gentle folding motion to maintain the Jell-O's delicate structure.
  4. Chill Factor: Allow ample refrigeration time (about 3 hours) for the perfect set and flavor melding.
  5. Whipped Cream Wisdom: Add whipped cream just before serving to maintain its light, airy texture and prevent deflation.
  6. Optional Garnish: For an extra touch of elegance, sprinkle some additional chopped nuts or add a few fresh orange segments on top when serving.
  7. Make Ahead Friendly: This salad can be prepared a day in advance, making it perfect for stress-free entertaining!

Nutrition Facts

Calories: 152kcal

Carbohydrates: g

Protein: g

Fat: g

Saturated Fat: g

Cholesterol: 13mg

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