Quick Chicken Caesar Salad

Quick Chicken Caesar Salad

Are you craving a restaurant-quality meal without the hassle of complicated cooking? Get ready to transform your lunch or dinner with this incredibly easy and delicious Quick Chicken Caesar Salad that will have your taste buds dancing! In just 15 minutes, you'll create a classic Italian-inspired dish that's perfect for busy weeknights, quick lunches, or when you want something satisfying yet light. Whether you're a cooking novice or a seasoned home chef, this recipe promises maximum flavor with minimal effort.

Prep Time: 10 mins
Cook Time: 5 mins
Total Time: 15 mins
Cuisine: Italian
Serves: 2 servings

Ingredients

  1. 2 cups romaine lettuce, chopped
  2. 1 cup cooked chicken, sliced
  3. 1/4 cup Caesar dressing
  4. 1/4 cup croutons
  5. 1/4 cup grated Parmesan cheese
  6. Black pepper to taste

Instructions

  1. Wash and thoroughly dry the romaine lettuce leaves, then chop them into bite-sized pieces and place in a large mixing bowl.
  2. If not already prepared, cook chicken breast until internal temperature reaches 165°F (74°C). Allow to cool slightly, then slice into thin strips or bite-sized pieces.
  3. Add sliced cooked chicken to the bowl with chopped romaine lettuce.
  4. Drizzle Caesar dressing evenly over the lettuce and chicken, using a spatula or tongs to gently toss and coat all ingredients thoroughly.
  5. Sprinkle grated Parmesan cheese over the salad, ensuring even distribution.
  6. Add croutons on top of the salad just before serving to maintain their crispness.
  7. Finish by grinding fresh black pepper over the salad to taste.
  8. Serve immediately in chilled salad plates or bowls to keep the ingredients fresh and crisp.

Tips

  1. For maximum flavor, use freshly grilled or rotisserie chicken instead of pre-packaged chicken.
  2. Always pat your lettuce dry to prevent a watery salad and ensure the dressing clings perfectly.
  3. Add croutons just before serving to maintain their crispy texture.
  4. Use high-quality Caesar dressing or make your own for an extra gourmet touch.
  5. For a healthier version, use grilled chicken breast and a lighter Caesar dressing.
  6. Chill your serving plates beforehand to keep the salad crisp and refreshing.
  7. Experiment with additional toppings like crispy bacon bits or sliced cherry tomatoes.

Nutrition Facts

Calories: 300kcal

Carbohydrates: 8g

Protein: 25g

Fat: 20g

Saturated Fat: 5g

Cholesterol: 70mg

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