Looking for a vibrant and refreshing dessert that’s as festive as it is delicious? Look no further than our "Red White and Blue Apples" recipe! This stunning dish combines the crispness of apples with the sweetness of strawberries and blueberries, creating a patriotic masterpiece perfect for any gathering. Whether you’re celebrating a holiday or simply want to impress your guests, this quick and easy recipe takes just 15 minutes to prepare and will leave everyone asking for seconds. Dive into the deliciousness and discover how to create this visually stunning treat that’s sure to be a hit!
Prep Time: 15 mins
Cook Time: -
Total Time: 15 mins
Cuisine: American
Serves: 6 servings
Ingredients
- 3 apples (red, green, and blue varieties)
- 1 cup blueberries
- 1 cup strawberries, sliced
- 1/2 cup yogurt
- 1 tablespoon honey
- Mint leaves for garnish
Instructions
- Wash all fruits thoroughly under cool running water to remove any dirt or residue.
- Core and slice the apples into thin, uniform wedges. Choose a mix of red, green, and blue-tinted apple varieties for visual appeal and flavor diversity.
- Carefully slice fresh strawberries into thin, even slices, ensuring they are clean and free from blemishes.
- In a small mixing bowl, combine yogurt and honey. Whisk together until the mixture is smooth and well-blended.
- Arrange apple slices on a serving platter in an artistic, overlapping pattern.
- Sprinkle fresh blueberries and sliced strawberries over the apple slices, creating a colorful red, white, and blue design.
- Drizzle the honey-yogurt mixture gently over the fruit, ensuring even coverage.
- Garnish the dish with fresh mint leaves for added aroma and visual elegance.
- Chill the platter in the refrigerator for 5-10 minutes before serving to enhance flavor and presentation.
- Serve immediately and enjoy the refreshing, patriotic fruit dessert.
Tips
- Choose the Right Apples: For the best flavor and visual appeal, select a mix of red, green, and blue-tinted apples. Varieties like Red Delicious, Granny Smith, and any blue-hued apples will work beautifully.
- Uniform Slices: When slicing the apples, aim for thin, uniform wedges. This not only enhances the presentation but also ensures that every bite is perfectly balanced.
- Fresh Ingredients: Use the freshest strawberries and blueberries you can find. This will elevate the taste and make your dish look even more appealing.
- Chill Before Serving: After assembling your platter, chill it in the refrigerator for 5-10 minutes. This helps the flavors meld together and makes for a refreshing treat.
- Garnish with Mint: Don’t skip the mint leaves! They add a pop of color and a delightful aroma that complements the fruity flavors beautifully.
- Experiment with Yogurt: Feel free to use flavored yogurt for an extra twist! Vanilla or berry-flavored yogurt can add a unique taste to your dish.
- Perfect for Any Occasion: This recipe isn’t just for patriotic holidays; it’s a great addition to picnics, barbecues, or as a light dessert any time of year!
Nutrition Facts
Calories: 120kcal
Carbohydrates: 25g
Protein: 2g
Fat: 2g
Saturated Fat: 1g
Cholesterol: 5mg
