Snickers Style Dessert Low Fat

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Snickers Style Dessert Low Fat

Craving something sweet but worried about your waistline? Get ready to experience a dessert that proves healthy eating doesn't mean sacrificing flavor! Our Snickers Style Low-Fat Dessert is the ultimate game-changer that combines the irresistible taste of everyone's favorite candy bar with a nutritious twist that will leave you feeling satisfied and guilt-free. Imagine diving into a creamy, dreamy treat that delivers all the chocolate, caramel, and peanut goodness of a Snickers bar, but with a fraction of the calories!

Prep Time: 10 mins
Cook Time: 20 mins
Total Time: 30 mins
Cuisine: American
Serves: 4 servings

Ingredients

  1. 2 cups low-fat yogurt
  2. 1/4 cup creamy peanut butter
  3. 1/4 cup chopped Snickers bars
  4. 1 tablespoon honey
  5. 1/4 cup granola

Instructions

  1. In a medium mixing bowl, carefully measure out 2 cups of low-fat yogurt, ensuring the yogurt is at a cool room temperature for optimal mixing consistency.
  2. Add 1/4 cup of creamy peanut butter to the yogurt, using a whisk or spatula to blend thoroughly until the mixture becomes smooth and uniform in color and texture.
  3. Drizzle 1 tablespoon of honey into the yogurt-peanut butter mixture, stirring gently to incorporate and enhance the sweetness of the dessert.
  4. Prepare the Snickers bars by finely chopping them into small, uniform pieces to ensure even distribution throughout the dessert.
  5. Fold the chopped Snickers bar pieces into the yogurt mixture, being careful not to overmix and maintaining the integrity of the chocolate and caramel bits.
  6. Transfer the mixture into individual serving dishes or a single large serving bowl, creating an even surface.
  7. Sprinkle 1/4 cup of granola evenly over the top of the dessert, providing a crunchy textural contrast to the creamy base.
  8. Refrigerate the dessert for at least 15-20 minutes before serving to allow flavors to meld and the dessert to set slightly.
  9. When ready to serve, remove from refrigerator and garnish with additional chopped Snickers pieces or a light drizzle of honey if desired.

Tips

  1. Temperature Matters: Ensure your yogurt is at cool room temperature for smooth mixing and the best texture.
  2. Chopping Technique: When cutting Snickers bars, use a sharp knife and make uniform, small pieces to distribute flavor evenly.
  3. Gentle Folding: When incorporating Snickers pieces, fold gently to maintain the chocolate and caramel's integrity.
  4. Chill for Success: Refrigerating allows flavors to meld and gives the dessert a perfect, slightly firmer consistency.
  5. Customization Option: Feel free to experiment with different granola types or add a sprinkle of extra chocolate chips for more indulgence.
  6. Make Ahead: This dessert can be prepared in advance and stored in the refrigerator for up to 2 days, making it perfect for meal prep or entertaining.

Nutrition Facts

Calories: 250kcal

Carbohydrates: 25g

Protein: 12g

Fat: 12g

Saturated Fat: 4g

Cholesterol: 10mg

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