Spiced Apple Pear Winter Smoothie Bowl

No comments
Spiced Apple Pear Winter Smoothie Bowl

Imagine starting your chilly winter day with a burst of sunshine in a bowl - that's exactly what this Spiced Apple Pear Winter Smoothie Bowl delivers! Packed with vibrant fruits, warming cinnamon, and a creamy almond milk base, this recipe is not just a meal, it's a cozy morning hug that will transform your breakfast routine. Whether you're looking to boost your nutrition, impress your breakfast guests, or simply treat yourself to something extraordinary, this smoothie bowl is about to become your new winter obsession.

Prep Time: 10 mins
Cook Time: -
Total Time: 10 mins
Cuisine: American
Serves: 2 servings

Ingredients

  1. 1 apple, chopped
  2. 1 pear, chopped
  3. 1 banana
  4. 1 cup almond milk
  5. 1 tsp cinnamon
  6. 1 tbsp honey
  7. Granola for topping
  8. Sliced fruits for garnish

Instructions

  1. Wash and prepare all fresh fruits by peeling the banana and chopping the apple and pear into small, uniform pieces.
  2. Add the chopped apple, pear, and banana into a high-powered blender. Ensure the fruits are ripe for optimal sweetness and smooth texture.
  3. Pour the almond milk into the blender, measuring carefully to maintain the correct liquid-to-fruit ratio.
  4. Sprinkle ground cinnamon into the blender, which will provide warm, winter-inspired spice to the smoothie base.
  5. Drizzle honey into the mixture to enhance natural sweetness and balance the fruit flavors.
  6. Blend all ingredients on high speed for 45-60 seconds until the mixture becomes smooth and creamy with no visible fruit chunks.
  7. Pour the smoothie into two serving bowls, ensuring even distribution.
  8. Top each smoothie bowl with a generous handful of granola for added crunch and texture.
  9. Garnish with additional sliced fruits like apple or pear to create an appealing presentation.
  10. Serve immediately while the smoothie is cold and fresh, enjoying the winter-inspired flavors and nutritious ingredients.

Tips

  1. Choose Ripe Fruits: Select fruits that are at peak ripeness for maximum natural sweetness and smooth blending.
  2. Freeze Fruits Beforehand: For an extra thick and frosty texture, consider freezing your banana, apple, and pear chunks before blending.
  3. Adjust Liquid Consistency: Add almond milk gradually to achieve your desired smoothie thickness.
  4. Experiment with Toppings: While granola is classic, try toasted nuts, chia seeds, or coconut flakes for variety.
  5. Serve Immediately: Smoothie bowls are best enjoyed fresh to maintain their creamy texture and vibrant flavors.
  6. Optional Protein Boost: Add a scoop of your favorite protein powder for extra nutritional value.
  7. Spice It Up: Don't be afraid to experiment with additional spices like nutmeg or cardamom alongside cinnamon.

Nutrition Facts

Calories: 326kcal

Carbohydrates: 75g

Protein: g

Fat: g

Saturated Fat: g

Cholesterol: 0mg

Pin Recipe Share Email

Share this:

Leave a Comment