Get ready to tantalize your taste buds with the ultimate game-day and party favorite that will have everyone begging for your secret recipe! These Spicy Honey Glazed Drumettes are about to transform your ordinary chicken appetizer into a mouthwatering sensation that perfectly balances sweet, spicy, and savory flavors. Imagine crispy, golden-brown chicken drumettes coated in a luscious honey glaze that packs just the right amount of heat - this recipe is guaranteed to be your new go-to crowd-pleaser that'll have guests asking for seconds (and your recipe)!
Prep Time: 10 mins
Cook Time: 30 mins
Total Time: 40 mins
Cuisine: American
Serves: 4 servings
Ingredients
- 2 pounds chicken drumettes
- 1/2 cup honey
- 2 tablespoons hot sauce
- 1 tablespoon apple cider vinegar
- 1 tablespoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C). This will ensure that your drumettes cook evenly and become crispy.
- In a large mixing bowl, combine the honey, hot sauce, apple cider vinegar, garlic powder, salt, and pepper. Whisk the ingredients together until they are well blended and the mixture is smooth.
- Add the chicken drumettes to the bowl with the glaze. Toss the drumettes in the mixture until they are thoroughly coated. Make sure each piece is well covered for maximum flavor.
- Line a baking sheet with aluminum foil for easy cleanup and place a wire rack on top of the baking sheet. This will allow the heat to circulate around the drumettes, making them crispy.
- Arrange the glazed drumettes in a single layer on the wire rack. Be sure to leave some space between each piece to ensure even cooking.
- Place the baking sheet in the preheated oven and bake for 30 minutes, or until the drumettes are golden brown and cooked through. You can turn them halfway through the cooking time for even browning.
- Once cooked, remove the drumettes from the oven and let them rest for a few minutes. This allows the juices to redistribute, making them more tender.
- Serve the spicy honey glazed drumettes hot, garnished with your choice of fresh herbs or sliced green onions for added color and flavor. Enjoy!
Tips
- To ensure your Spicy Honey Glazed Drumettes turn out perfectly every time, keep these pro tips in mind:• Use a wire rack on your baking sheet to allow hot air to circulate around the drumettes, creating an incredibly crispy exterior. • Don't overcrowd the baking sheet - leave space between each drumette for even cooking and optimal crispiness. • For extra caramelization, you can broil the drumettes for 1-2 minutes at the end of cooking, watching carefully to prevent burning. • Let the drumettes rest for a few minutes after cooking to allow the juices to redistribute, ensuring maximum tenderness. • Adjust the hot sauce quantity to control the spice level - more for heat lovers, less for those who prefer a milder flavor. • For best results, use fresh garlic powder and high-quality honey to maximize the depth of flavor in your glaze.
Nutrition Facts
Calories: 320kcal
Carbohydrates: 18g
Protein: 25g
Fat: 15g
Saturated Fat: 4g
Cholesterol: 110mg
