As the crisp autumn air settles in, there's nothing quite like a cozy cup of Spiked Pumpkin Spice Latte to warm your soul and tantalize your taste buds. This delightful twist on the classic fall favorite combines the rich flavors of pumpkin and warm spices with a spirited kick that makes it the perfect indulgence for chilly evenings. Whether you're hosting a gathering or simply treating yourself, this easy-to-make recipe will elevate your coffee experience to a whole new level. Ready to impress your friends and family? Dive into our recipe and discover how to create this irresistible beverage that’s sure to become your new seasonal staple!
Prep Time: 5 mins
Cook Time: 10 mins
Total Time: 15 mins
Cuisine: American
Serves: 2 servings
Ingredients
- 2 cups milk
- 1/4 cup pumpkin puree
- 2 tablespoons sugar
- 1 teaspoon pumpkin pie spice
- 1/2 cup brewed coffee
- 1/4 cup spiced rum
- Whipped cream for topping
Instructions
- Begin by gathering all your ingredients: 2 cups of milk, 1/4 cup of pumpkin puree, 2 tablespoons of sugar, 1 teaspoon of pumpkin pie spice, 1/2 cup of brewed coffee, 1/4 cup of spiced rum, and whipped cream for topping.
- In a medium saucepan, combine the 2 cups of milk, 1/4 cup of pumpkin puree, 2 tablespoons of sugar, and 1 teaspoon of pumpkin pie spice. Place the saucepan over medium heat.
- Stir the mixture continuously as it heats to ensure that the pumpkin puree and sugar dissolve completely into the milk. This should take about 5 minutes.
- Once the mixture is hot but not boiling, remove the saucepan from the heat. Add in the 1/2 cup of brewed coffee and 1/4 cup of spiced rum. Stir well to combine all the ingredients.
- After mixing, taste the latte and adjust the sweetness or spice level if desired by adding more sugar or pumpkin pie spice according to your preference.
- Pour the spiked pumpkin spice latte into two mugs, filling them about three-quarters full to leave room for whipped cream.
- Top each latte with a generous dollop of whipped cream. For an extra touch, you can sprinkle a little additional pumpkin pie spice on top of the whipped cream.
- Serve immediately and enjoy your delicious spiked pumpkin spice latte!
Tips
- Choose Your Milk Wisely: For a creamier latte, opt for whole milk or a milk alternative like oat or almond milk. Each will give a unique flavor and texture to your drink.
- Customize Your Sweetness: Feel free to adjust the amount of sugar based on your personal preference. You can also experiment with flavored syrups for an extra twist!
- Brew Strong Coffee: Use a strong brewed coffee to ensure that the coffee flavor stands out against the richness of the pumpkin and spices.
- Spice It Up: Don’t hesitate to add a pinch of cinnamon or nutmeg for extra warmth and flavor. You can also try using flavored rums for a different spin.
- Presentation Matters: For a café-style finish, whip your cream until soft peaks form and consider adding a sprinkle of cinnamon or a drizzle of caramel sauce on top for that extra wow factor.
- Make It Ahead: You can prepare the pumpkin and spice mixture ahead of time and store it in the fridge. Just heat it up and add the coffee and rum when you're ready to serve!
- Pairing Suggestions: Serve your latte with a slice of pumpkin bread or a warm scone to make it an even more delightful treat.
Nutrition Facts
Calories: 250kcal
Carbohydrates: 22g
Protein: 6g
Fat: 8g
Saturated Fat: 5g
Cholesterol: 25mg
