Imagine a cocktail that's not just a drink, but a sensory experience that transforms your ordinary evening into an extraordinary moment of pure refreshment. This Strawberry Gin and Tonic isn't just another cocktail – it's a vibrant, Instagram-worthy masterpiece that combines the botanical complexity of gin, the sweet burst of fresh strawberries, and the crisp sparkle of tonic water. Perfect for summer evenings, sophisticated gatherings, or when you simply want to treat yourself to something spectacular, this recipe will elevate your mixology game from amateur to professional in just minutes!
Prep Time: 5 mins
Cook Time: -
Total Time: 5 mins
Cuisine: American
Serves: 1 cocktail
Ingredients
- 2 ounces gin
- 4 ounces tonic water
- 1/2 cup fresh strawberries, sliced
- Ice
- Mint leaves for garnish
Instructions
- Wash and hull the fresh strawberries, then slice them thinly to release their natural sweetness and create an attractive garnish.
- Fill a highball glass completely with fresh ice cubes to ensure the cocktail remains chilled throughout consumption.
- Pour 2 ounces of gin directly over the ice, allowing the cold temperature to slightly temper the spirit's intensity.
- Add the sliced strawberries into the glass, gently muddling them to release their juices and create a vibrant infusion of flavor.
- Slowly pour 4 ounces of chilled tonic water over the gin and strawberries, creating a gentle mix that preserves the drink's effervescence.
- Use a bar spoon to softly stir the ingredients, ensuring the strawberry flavors are evenly distributed throughout the cocktail.
- Garnish the drink with fresh mint leaves, placing them delicately on top of the glass to add an aromatic herbal note.
- Serve immediately and enjoy the refreshing blend of botanical gin, sweet strawberries, and crisp tonic water.
Tips
- • Choose a high-quality gin with botanical notes that complement the strawberries – London Dry or craft gins work best. • Use fresh, ripe strawberries at room temperature to maximize flavor extraction. • Gently muddle strawberries to release juice without crushing them completely. • Chill your glass beforehand for an extra-cool drinking experience. • Use fresh mint leaves and slightly slap them before garnishing to release their aromatic oils. • For a more intense strawberry flavor, you can briefly macerate sliced strawberries in a touch of simple syrup before adding to the drink. • Use high-quality tonic water and pour it slowly to maintain carbonation. • Serve immediately after preparation to enjoy maximum flavor and effervescence.
Nutrition Facts
Calories: 170kcal
Carbohydrates: 10g
Protein: 0g
Fat: 0g
Saturated Fat: 0g
Cholesterol: 0mg