Are you tired of bland, boring soups that leave you craving excitement? Get ready to tantalize your taste buds with this mouthwatering Tex Mex Cabbage Soup that's about to become your new favorite comfort food! Packed with vibrant flavors, hearty vegetables, and a kick of Mexican-inspired spices, this recipe is the perfect solution for those nights when you want something quick, nutritious, and absolutely delicious.
Prep Time: 10 mins
Cook Time: 30 mins
Total Time: 40 mins
Cuisine: Mexican
Serves: 4 servings
Ingredients
- 1/2 head cabbage, chopped
- 1 can black beans, drained and rinsed
- 1 can diced tomatoes
- 1 bell pepper, diced
- 1 onion, diced
- 2 cups vegetable broth
- 1 tbsp chili powder
- Salt and pepper to taste
Instructions
- In a large pot, heat 2 tablespoons of oil over medium heat. Add the diced onion and cook until softened, about 5 minutes.
- Add the diced bell pepper to the pot and continue to cook for an additional 2-3 minutes, until tender.
- Add the chopped cabbage to the pot, stirring to combine with the onion and bell pepper mixture. Cook for 5 minutes, or until the cabbage starts to soften.
- Stir in the chili powder and cook for 1 minute, until fragrant.
- Add the vegetable broth, diced tomatoes, and black beans to the pot. Season with salt and pepper to taste.
- Bring the mixture to a boil, then reduce the heat to low and simmer for 20-25 minutes, or until the cabbage is tender.
- Taste and adjust the seasoning as needed.
- Serve hot, garnished with chopped fresh cilantro or scallions, if desired.
Tips
- Chop your vegetables uniformly to ensure even cooking and a consistent texture throughout the soup.
- Don't rush the sautéing process - taking time to soften the onions and bell peppers will develop a deeper, richer flavor base.
- For an extra flavor boost, try toasting the chili powder for a minute before adding other ingredients to enhance its smoky undertones.
- If you like a bit more heat, consider adding a diced jalapeño with the bell pepper or a pinch of cayenne pepper.
- This soup freezes beautifully, so don't hesitate to make a double batch for quick future meals.
- For added protein, you can easily include shredded chicken or ground turkey if desired.
- Fresh toppings like chopped cilantro, a squeeze of lime, or a dollop of sour cream can elevate the soup's flavor profile.
Nutrition Facts
Calories: 120kcal
Carbohydrates: 22g
Protein: 6g
Fat: g
Saturated Fat: g
Cholesterol: 0mg
