Chocolate Lovers Peanut Butter Bites

Chocolate Lovers Peanut Butter Bites

Craving a dessert that's both decadent and surprisingly healthy? Get ready to fall in love with these Chocolate Lovers Peanut Butter Bites - the ultimate no-bake treat that will make your taste buds dance and your body thank you! Packed with protein, natural sweetness, and irresistible chocolate flavor, these bite-sized delights are about to become your new obsession. Whether you're a fitness enthusiast, a chocolate fanatic, or just someone who loves quick and delicious snacks, these magical morsels are guaranteed to satisfy your cravings in just minutes!

Prep Time: 15 mins
Cook Time: -
Total Time: 15 mins
Cuisine: American
Serves: 24 bites

Ingredients

  1. 1 cup peanut butter
  2. 1/2 cup honey
  3. 1 cup rolled oats
  4. 1/2 cup chocolate chips
  5. 1/4 cup cocoa powder

Instructions

  1. In a large mixing bowl, combine the peanut butter and honey, stirring until they are completely blended and smooth.
  2. Add the rolled oats to the peanut butter and honey mixture, mixing thoroughly to ensure all oats are evenly coated.
  3. Sift the cocoa powder into the mixture, stirring carefully to incorporate it completely without creating lumps.
  4. Fold in the chocolate chips, distributing them evenly throughout the mixture.
  5. Cover the bowl and refrigerate the mixture for 10-15 minutes to allow it to firm up slightly, which will make forming the bites easier.
  6. Using clean hands or a small cookie scoop, roll the mixture into uniform bite-sized balls, approximately 1-inch in diameter.
  7. Place the formed bites on a parchment-lined baking sheet or plate.
  8. For best texture, chill the bites in the refrigerator for at least 30 minutes before serving to allow them to set completely.
  9. Store the chocolate peanut butter bites in an airtight container in the refrigerator for up to one week.

Tips

  1. Use room temperature ingredients for smoother mixing and easier blending.
  2. For extra richness, consider using dark chocolate chips or a mix of milk and dark chocolate.
  3. If the mixture feels too sticky, chill it for an additional 5-10 minutes before rolling.
  4. For uniform size, use a small cookie scoop or weigh each bite on a kitchen scale.
  5. Customize by adding a sprinkle of sea salt on top or rolling the bites in crushed nuts for extra texture.
  6. For a protein boost, consider adding a scoop of your favorite protein powder to the mixture.
  7. These bites freeze beautifully - store in a freezer-safe container for up to 3 months for a make-ahead snack option.

Nutrition Facts

Calories: 120kcal

Carbohydrates: 13g

Protein: g

Fat: 7g

Saturated Fat: g

Cholesterol: 0mg

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